We may have even less time to stop global warming than we thought

Washington Post-Energy and Environment

We may have even less time to stop global warming than we thought

By Chris Mooney        July 24, 2017


A world map shows climate anomalies during the 2015 World Climate Change Conference near Paris. (Stephane Mahe/Reuters)

At least since 2013, one of the biggest concerns in the climate change debate has been the so-called carbon budget — a fixed limit to the volume of carbon dioxide emissions that we can put into the atmosphere before irrevocably committing to a considerably hotter planet.

As of 2011, that budget was about 1,000 billion tons of carbon dioxide before the planet is likely to careen past a 2 degrees Celsius (3.6 degrees Fahrenheit) rise in temperatures, which is above what is believed to be the Earth’s temperature before industrialization. The budget shrinks by about 41 tons a year, more recently put at about 600 billion tons (or 15 years of emissions) by a group of scientists and climate policy wonks.

But now, a team of prominent climate scientists say the budget is probably even narrower. The problem is how you define “pre-industrial,” or when you consider human-caused perturbations of the atmosphere to have begun. Many analyses have taken the late 19th century as the starting point, but the new study in Nature Climate Change suggests significant human influence was afoot by at least 1750, and may have contributed as much as one-fifth of a degree Celsius of warming (0.36 degrees Fahrenheit) before the late 1800s.

“Frankly, this study does indicate that it may be more of an uphill battle than we previously thought in order to stabilize warming below the commonly defined dangerous limit of 2 degrees Celsius,” said Pennsylvania State University’s Michael Mann, one of the study’s authors. He completed the research with scientists from the universities of Edinburgh and Reading in the United Kingdom.

Defining what counts as “pre-industrial” can be a bit of a moving target in climate research, but when the United Nations’ Intergovernmental Panel on Climate Change outlined the carbon budget in 2013, the group said that it was analyzing warming that had occurred “since the period 1861—1880.” But if the world had already warmed by a few slivers of a degree before then, that shrinks the carbon budget by “as much as 40 % when earlier than nineteenth-century climates are considered as a baseline,” notes the new paper.

To be sure, carbon budgets are only estimates — a way of trying to quantify the likelihood or risk of crossing 2 degrees Celsius for a given amount of emissions. The safer you want to be, the tighter the budget becomes. But for all carbon budgets, if you’re two-tenths of a degree closer to the threshold than you thought, the risk of tipping over is certainly higher.

Mann said that between the start of the industrial revolution in England in the 18th century and the late 19th century — when reliable thermometer records begin (by which time that revolution had spread to other countries) — humans may have added 30 or 40 parts per million of carbon dioxide to the atmosphere.

But there’s a lot of uncertainty here. The scientists don’t know precisely how much the planet warmed between the true start of industrialization and the late 19th century, when it was really starting to hum. Temperature records get spottier the farther you go back, which is one key reason that the late 19th century has generally been considered as the temperature baseline. Influential temperature data sets, like NASA’s, begin in this period (NASA’s starts with the year 1880).

The new research considers a variety of possibilities for how much temperatures rose in the early industrial revolution, generally in the range of just a few hundredths of a degree Celsius to about two-tenths of one. One-tenth of a degree would also raise the risk of breaching 2 degrees C, but not by as much.

Naturally, taking fuller account of this pre-industrial warming also makes it much more likely that we’ll pass 1.5 degrees Celsius of warming. That’s an extremely challenging target for us to hit in limiting warming that many observers and analysts have already written off, although it is cited as a more lofty goal in the Paris climate agreement.

“It sort of takes 1.5 degrees Celsius off the table in the absence of active carbon removal,” said Mann, referring to possible technologies capable of actively withdrawing carbon dioxide from the atmosphere.

The analysis also greatly depends on how much humanity does or doesn’t change its behavior in coming years. If we keep emitting willy-nilly and follow what is often called a business-as-usual warming path, then a precise measurement of warming before the late 1800s won’t matter that much. We’ll blow past 1.5 and 2 degrees Celsius warming targets no matter what.

But if we’re actually beginning to curb emissions with the aim of hitting these goals — and there are some hints that we are — then a measurement of warming before the late 1800s really does matter. The risk of tipping over the line becomes greater — because you’re already closer to that line.

It is also important to bear in mind that the 2 degree Celsius target is a “normative goal, a value judgment,” said Reto Knutti, a climate expert with ETH Zurich who was familiar with the new study but did not contribute to it.

“There is no magic hard threshold that separates ‘safe’ from ‘dangerous.’ Not all impacts scale with temperatures, and what is dangerous to one person may seem okay to another,” Knutti said. “This is only partly the science issue of trying to quantify how warm the world was before humans started to substantially mess with the climate. It is just as much a political problem: If countries at some point are made responsible not just for their current but also for their past emissions (the polluter pays), then it matters when we start the historic blame game.”

Chris Mooney reports on science and the environment.

10 mega myths about farming to remember on your next grocery run

Washington Post-Speaking of Science

10 mega myths about farming to remember on your next grocery run

By Jenna Gallegos        July 24, 2017

Most of us don’t spend our days plowing fields or wrangling cattle. We’re part of the 99 percent of Americans who eat food, but don’t produce it. Because of our intimate relationship with food, and because it’s so crucial to our health and the environment, people should be very concerned about how it’s produced. But we don’t always get it right. Next time you’re at the grocery store, consider these 10 modern myths about the most ancient occupation.

  1. Most farms are corporate-owned

This myth is probably the most pervasive on the list. It is also the furthest off-base. Nearly 99 percent of U.S. farms are family-owned. The vast majority of these are small family farms, but the bulk of our food comes from large family farms.

  1. Food is expensive

Americans spend a considerably smaller percentage of their income on food than they did in the 1960s. Americans also spend among the least amount worldwide on food as a percent of income. We spend less of our money on food than people in many other developed nations.

Between 10 and 20 percent of the cost of food actually reaches the farmer. That means when commodity prices rise or fall, food costs remain relatively constant, buffering consumers from spikes in their grocery bills.

That’s not to say that food isn’t difficult for some American households to afford, and nutrition and obesity experts worry about the relatively high cost of nutrient-rich versus calorie-dense foods.

  1. Farming is traditional and low tech

Self-driving cars are still out of reach for consumers, but tractors have been driving themselves around farms for years. And driving tractors isn’t the only role GPS plays on a farm. Farmers collect geospatial data to monitor variations across a field in soil type, water and nutrient use, temperature, crop yield and more. The average farmer on Farmer’s Business Network, a social media-like platform for farm analytics, collects about four million data points every year. Artificial intelligence helps sort through all this data and maximize performance within a field down to the square meter.

The seeds farmers plant are also carefully crafted by years of state-of-the-art research to maximize yield and efficiency. Gene sequencing and molecular markers help track the best traits when breeding new crops. Chemical mutagens and radiation speed up evolution by introducing new mutations. And genetic engineering enables scientists to move genes between species or turn off genes for undesirable characteristics.

Organic farms are not necessarily any less high-tech. Except for genetic engineering, all the above technologies improve yields on many USDA-certified organic farms.

With all this technology going into modern farms, the demand for skilled workers in the agriculture sector is also rising. In 2015, the United States Department of Agriculture reported that jobs in food and agriculture outnumber degrees granted in those fields nearly two to one. Of those job opportunities, 27 percent are in science, technology, engineering or math.

That’s why I switched from a largely pre-med major to plant biology for my PhD. I grew up in a farm and ranch community on the dry eastern plains of Colorado. There, slim margins prevent many farmers from investing in the newest technologies, so I wanted to help make better seeds more affordable.

  1. A pesticide is a pesticide is a pesticide

Pesticide is a generic term for a range of compounds. Different classes target certain types of pests: herbicides for weeds, fungicides for fungi, insecticides for insects, rodenticides for rodents. Some kill very specifically. For example, certain herbicides target only broad-leafed plants, but not grasses. Others, like certain insecticides that can also harm larger animals at high doses, cross categories.

Pesticides fight bugs and weeds in organic and conventional fields. The difference is that organic pesticides cannot be synthesized artificially. This does not necessarily mean they are less toxic. Toxicity depends on the specific compound and a person’s exposure to that compound. Some pesticides, especially older ones, are toxic at relatively low levels. Others are safe even at very high doses. Pesticides also differ in how quickly they break down in the environment.

Different regulations apply to different pesticides. Permits are required to purchase some agricultural chemicals, and many farmers call on crop consultants to diagnose problems in a field and prescribe the proper treatment.

  1. Organic farmers and conventional farmers don’t get along

Adjacent farms have to cooperate regardless of how they grow their crops. For example, potentially damaging herbicides applied to one field can drift onto a neighbor’s crops. Poorly managed weeds or insects can also spread from one field to another.

But many farm families actually grow organic and conventional crops on different fields. Organic and conventional agriculture are different business models. It typically costs more to grow crops organically, but farmers can sell these crops for a higher premium. Some crops are easier to grow organically than others depending on the type of pests they face. Whether a given crop can be grown with more sustainability by conventional or organic methods also differs by crop and by region.

  1. A GMO is a GMO is a GMO

Farmers and plant scientists find the term “GMO,” or genetically modified organism, frustrating. There are many ways to genetically modify a crop inside and outside of a lab. Yet the term GMO and the regulations that go with it are restricted to particular types of genetic engineering.

Genetic engineering is a tool that can be used in many different ways. The technique has produced virus-resistant papayas, grains that can survive herbicide application, squash unpalatable to insects and apples that don’t brown. Each of these traits can lead to very different outcomes. For example, herbicide-resistant crops allow an increased use of certain herbicides, while insect-resistant crops enable farmers to use less insecticides.

Each GMO food crop currently or soon to be on U.S. shelves (these include canola, corn, papaya, soybean, squash, sugar beets, apples and potatoes) has been individually tested for safety. Collectively, this research spans two decades and nearly 1,000 studies by multiple independent organizations from all over the world.

  1. Only meat with a “hormone-free” label is hormone free

No meat is hormone-free, because animals (and plants) naturally produce hormones. Use of added hormones is prohibited in all pork and chicken operations. Hormones like estrogen can be used to help cows reach market weight more quickly, but the average man produces tens of thousands of times more estrogen every day than the amount found in a serving of beef from a hormone-treated cow. For a pregnant woman, that figure is in the millions.

  1. Only meat with an “antibiotic-free” label is antibiotic free

All the meat in your grocery store is antibiotic-free. An animal treated with antibiotics cannot be slaughtered until the drugs have cleared its system. The label “ no antibiotics added” or “raised without antibiotics” means that an animal was raised without receiving any antibiotics ever. Overuse of antibiotics in animals that have not actually been diagnosed with a bacterial infection fuels antibiotic resistance and is a major public health concern. On the other hand, forgoing antibiotic treatment if an animal is sick would be inhumane. Labels stating “no sub-therapeutics added” or “not fed antibiotics” mean antibiotics were only used as necessary. 

  1. Foods labeled “natural” are produced differently

Speaking of Science newsletter

The latest and greatest in science news.

Natural food labels don’t actually mean anything. Not yet, anyway. The FDA took public comment last fall and will be discussing whether to regulate “natural” in food labels in the future. Where to draw the line between natural and unnatural is a tough call, and many experts argue it’s irrelevant, because naturalness is not an indication of quality or safety.

  1. Chemicals are the biggest threat to food safety

Biological contaminants are by far the most common food safety issue. Harmful bacterial like E. coli, salmonella or listeria, viruses and parasites can contaminate meat or produce. Thorough cooking, cleaning, and proper food storage are the best defense against these pathogens. For raw vegetables, washing can reduce but not eliminate threat of exposure. Certain raw vegetables, such as those fertilized with manure and those that grow in warm and humid conditions, like alfalfa sprouts, are a higher risk. Diseases such as mad cow disease can also be a food safety concern, but only in extremely rare cases.

Chemicals make their way into foods much less often. These include mycotoxins which are naturally produced by fungi, industrial pollutants, or heavy metals that are naturally found in soils. The Agriculture Department monitors food for pesticide residues annually and per its latest report, “pesticide residues on foods tested are at levels below the tolerances established by the U.S. Environmental Protection Agency (EPA) and pose no safety concern.”

Read More:

This quiet agricultural ‘moonshot’ could change the future of food

This controversial pesticide could threaten queen bees. The alternatives could be worse.

Nutrition science isn’t broken. It’s just wicked hard.

Punishing drought takes toll on crops across Northern Plains

Miami Herald

Punishing drought takes toll on crops across Northern Plains

The Associated Press     July 23, 2017

Billings, Mont. A punishing drought that stretches across much of the U.S. Northern Plains could cause farmers to lose 64 million bushels of wheat production this year, according to federal officials.

That dire projection comes as northeast Montana experiences the worst drought in the country, with similar dry conditions in neighboring North Dakota and South Dakota. The federal government has declared numerous counties in the three-state region to be disaster areas and authorized haying and grazing on land meant for conservation to help alleviate the conditions.

Federal agriculture officials have labeled as poor or very poor more than half of Montana’s 2017 crops of spring wheat, lentils and durum. Combined, the three crops were valued at more than $600 million in 2016.

A scant 1.2 inches of rain have been recorded since April 1 in the small town of Nashua on the edge of the Fort Peck Indian Reservation.

Ranchers also will lose in this drought, said Ed Hinton, an auctioneer who drives down from Scobey for the weekly sale at the Glasgow Stockyards. Ranchers turn up every Thursday to sell off an animal or two, usually a heifer who didn’t get pregnant, or a belligerent steer not worth the trouble, or the hay now selling for $180 a ton.

There’s nothing like crop insurance for livestock. In times of drought, the U.S. Department of Agriculture opens up grasslands previously off limits for conservation. After that, there’s low interest loans.

The Thursday sale the week before the Fourth of July brought a thousand cattle to the stockyards, Hinton said, at a time of year when a few hundred cattle at a sale is respectable.

Small farmers push for USDA reforms

The Hill

Small farmers push for USDA reforms

By Sumner Park        July 23, 2017 

Small farmers push for USDA reforms

© Getty Images

Small farm and ranch companies and animal rights activists flew to Washington to meet with lawmakers and push for legislation they say will bring needed reforms to the U.S. Department of Agriculture (USDA).

At issue are mandatory USDA fees for so-called checkoff programs. Farmers and ranchers are required to pay for federal programs that help market industry products. The funds have been used for such popular and iconic campaigns as the “Got Milk” ads and the “Beef: It’s What’s for Dinner” campaign.

But critics say those programs promote policies for industrialized agriculture, not small farmers and ranchers. The fly-in July 19-20 was organized by the Humane Society of the United States (HSUS) and Humane Society Legislative Fund.

“The least we are asking for is transparency,” Eric Swafford, Tennessee HSUS state director and a former state representative told The Hill. “No one can see how these checkoff dollars are being spent, and there is no accountability. The system is inherently broken.”

One of the bills, the Opportunities for Fairness in Farming (OFF) Act, would enforce greater transparency on how the funds are used.

The bill has bipartisan support and was introduced by Sens. Mike Lee (R-Utah) and Cory Booker (D-N.J.). Reps. Dave Brat (R-Va.) and Dina Titus (D-Nev.) also are working on companion legislation in the House.

“Federal checkoff programs — which impose a mandatory tax on farmers and ranchers — are in desperate need of reform,” Booker told The Hill. “Checkoff programs need to do a better job of spending their dollars in ways that benefit small family farmers, and the legislation that Senator Lee and I have introduced will increase transparency and help restore trust in checkoff program practices.”

The OFF Act would require checkoff programs to publish all budgets and expenditures of funds and to submit periodic audits by the USDA inspector general.

In 2005, checkoff dollars were ruled as government taxes rather than producer fees, but there is no system for auditing those funds.

Those promotional ad campaigns have helped boost American agriculture, but smaller farmers and ranchers say their needs are not being met. They say the funds are also used to lobby for legislation that promotes the interests of big producers and blame lax oversight at the Agriculture Department.

“These funds are being used to lobby for control over the perceived voice of the American farmer,” Swafford said. “Young and alternative farmers are seeking a voice, but are being deprived of the opportunity.”

One example the fly-in attendees pointed to were the Country of Origin Labeling, which required companies to provide labels informing customers where their meat originated. Small ranchers and farms backed the rule, but it was opposed by larger companies.

Congress repealed the rule in 2015.

“The current system forces responsible farmers to pay into a system of taxes that is used against them,” Mike Weaver, president of the Organization for Competitive Markets, told The Hill. “It’s a game of survival for independent family farmers.”

“We are so behind in our food system because it has taken on an industrialized approach,” Pete Eshelmen, owner of Joseph Decuis Farm in Indiana, told The Hill.

Amanda Carter, owner of a private family farm in North Carolina, said there has been a false narrative against alternative agriculture.

Another reform bill, the Voluntary Checkoff Program Participation Act, introduced by Lee and Brat in the House, would take the OFF Act a step further by prohibiting the compulsory checkoff programs altogether.

Many of the attendees were hopeful the Trump administration would back their push.

“If the Trump administration is serious about draining the swamp, fighting for free enterprise and getting rid of regulations,” Eshelmen said. “Then this is the chance for them to prove it.”

Republicans brewing Russian scandal to target greens

Politico Energy

Republicans brewing Russian scandal to target greens

Allegations the Kremlin is bankrolling U.S. anti-fracking activists are ludicrous, groups say. But lawmakers want Treasury to investigate.

By Ben Lefebvre      July 23, 2017

People protest against hydraulic fracking June 30, 2014, in New York City.

People protest against hydraulic fracking June 30, 2014, in New York City. | Andrew Burton/Getty Images

Republicans are trying to conjure up a Russian scandal they can get behind.

GOP House members and at least one Trump Cabinet member are pushing years-old allegations from conservative activists that Russia has funneled money to U.S. environmental groups to oppose fracking. The story has reappeared in conservative circles in recent weeks — a respite, perhaps, from the steady drip-drip of news reports about dealings between Russians and President Donald Trump’s inner circle.

Allegations have circulated for years that Moscow has sought to discourage European countries from developing their own natural gas supplies as an alternative to Russian fuel. And conservatives have sought to extend those concerns to the U.S. — though there’s little but innuendo to base them on.

But the rumors gained new life in late June, when House Science Committee Chairman Lamar Smith and fellow Texas Republican Rep. Randy Weber asked Treasury Secretary Steven Mnuchin to investigate whether the Kremlin is bankrolling green campaigns against the fracking technology that helped the U.S. overtake Russia in gas production.

Among other material, Smith and Weber cited articles in conservative news publications and an alleged Hillary Clinton speech published by WikiLeaks — part of a trove of stolen Clinton campaign documents that U.S. intelligence agencies have linked to Russia’s election-meddling efforts.

The reports, the Republican lawmakers wrote in the letter to Mnuchin, suggest “that Russia is also behind the radical statements and vitriol directed at the U.S. fossil fuel sector.”

Green groups dismissed Smith’s allegations as an attempt to divert attention from all the news surrounding Trump and Russia.

“If congressional Republicans are so concerned about Russian influence, they should start seriously investigating that country’s interference in our election, not attacking long-standing environmental organizations,” said Melinda Pierce, legislative director for the Sierra Club, one of the groups Smith and conservatives have accused of potentially taking Russian money.

The League of Conservation Voters, another group named in Smith’s letter, also blasted the Science Committee’s allegations.

“This is false,” LCV spokesman David Willett said. “We have no connections to Russia and have been an effective advocate for environmental protection for over 45 years. This seems like nothing more than an attempt at distraction away from the Trump campaign’s well-publicized interactions with Russian interests to influence the election.”

Still, Fox News and The Wall Street Journal op-ed page have both run items about the committee’s letter, and Energy Secretary Rick Perry lent his voice to the effort when a Fox Business anchor asked whether he supported an investigation.

“Absolutely,” Perry said in the July 11 broadcast. “Steve is a very capable and very focused business individual who knows that this type of activity has to be investigated, has to be halted.”

Spokespeople for the Energy Department and Treasury Department did not respond to questions. A White House spokesperson did not reply to questions about whether the allegations had made their way to Trump.

Anti-fracking sentiment in the U.S. started bubbling up among U.S. environmental groups as soon as the oil and gas production method started surging in the late 2000s, with the documentary “Gasland“ appearing in theaters in 2010 after a year and a half in production. Much of that opposition was driven by local activists in new gas hot spots like Pennsylvania who complained about threats to their drinking water, while major national environmental groups like the Sierra Club were slower to take up the cry.

Russian President Vladimir Putin, who oversees an economy almost totally dependent on oil and gas exports, has also slagged fracking technology. He once said that fracking makes “black stuff” come out of people’s water faucets, according to a New Yorker report.

Still, there is no evidence that Russian money has gone to U.S. green groups, at least on the national level, said Brenda Shaffer, an adjunct professor at Georgetown University’s Center for Eurasian, Russian and Eastern European Studies. And there is even less evidence that any money would have been well spent, given how hard it would be to push widespread fracking bans through the myriad of local, state and federal governments involved in permitting, she added.

“It would be almost impossible to prevent fracking in the United States,” Shaffer told POLITICO.

The evidence the committee cites includes comments that former NATO Secretary General Anders Fogh Rasmussen made at a London-based think tank in 2014, when he said he believed Russia was working with environmental groups in Europe to oppose shale gas development.

“Other officials have indicated the same scheme is unfolding in the U.S.,” Smith’s letter goes on to say — though from there the trail becomes murkier.

The letter also cites a speech that Clinton allegedly delivered in Canada in 2014, according to Clinton campaign emails published by WikiLeaks, in which the former secretary of state supposedly said she had encountered “phony environmental groups” that opposed pipelines and fracking. The emails were part of a cache of Democratic documents that U.S. intelligence officials believe were originally pilfered by Kremlin-linked hackers.

“I’m a big environmentalist, but these were funded by Russians,” Clinton says in the alleged transcript.

But the text does not indicate whether Clinton — who promoted shale gas drilling in Europe — was referring to environmental groups in Europe or the United States. A Clinton campaign aide did not answer questions about the veracity and the context of the speech. The campaign has refused to confirm or deny the content of any of the leaked materials.

Still, the alleged Clinton quotes have taken off in conservative news outlets, with The Daily Caller and Washington Times including them in articles published in the past year. Smith, in turn, cited those articles in the footnotes of his letter to Treasury.

“It’s a theory, but the reasoning behind it makes sense,” said a committee aide, who requested anonymity. “The chairman is saying there’s data points pointing to this theory, and he’s saying the Treasury secretary can shine some light on this. This isn’t out of left field and crazy.”

Science Committee aides also argued that last year’s national intelligence report on Russian meddling in the 2016 election supports the concerns raised in Smith’s letter. However, the intelligence report doesn’t allege any Kremlin outreach to U.S. environmental groups.

The intelligence report’s non-classified, 14-page version makes reference to anti-fracking programming broadcast by Kremlin-controlled news channel RT. “This is likely reflective of the Russian Government’s concern about the impact of fracking and U.S. natural gas production on the global energy market and the potential challenges to Gazprom’s profitability,” the report says.

Much of the rest of the case that Russia funneled money to U.S. green groups comes from a 2014 report created by the Environmental Policy Alliance, which describes itself as “devoted to uncovering the funding and hidden agendas behind environmental activist groups.”

The group shares a Washington, D.C., address and a phone number with a public relations firm run by Richard Berman, a lawyer and former lobbyist who has also created issue groups such as the Center for Union Facts and Center for Consumer Freedom— prompting liberal critics to nickname him “the astroturf kingpin.” CBS News once called him “Dr. Evil” in a 2011 piece focusing on his lobbying efforts on unpopular issues, including a campaign against Mothers Against Drunk Driving.

A representative of the Environmental Policy Alliance confirmed that Berman’s firm manages the group.

The group’s report and Smith’s letter focus on $23 million that a Bermuda-based philanthropic firm, Klein Ltd., donated in 2010 and 2011 to the San Francisco-based Sea Change Foundation, according to information disclosed in Sea Change’s IRS tax forms.  Sea Change then awarded around $55 million in each of those years to the Sierra Club Foundation, U.S. Climate Action Network, Natural Resources Defense Council and other environmental groups to promote energy efficiency and climate change-related operations, according to its IRS tax filings.

“Although the source of Klein’s capital has not been documented,” the Science Committee’s letter says, the panel alleged that various corporate and personal connections “strongly suggest” that the money originated with “the Russian government and energy sector.”

But a lawyer representing Klein told POLITICO that none of the money came from sources connected to Russia. And a Sea Change spokesperson said none of its donations to environmental groups were earmarked for opposition to fracking.

“The Klein Foundation grants were given as general support and no requirement was made that the funds be used for specific projects, programs, or activities of the Sea Change Foundation,” the spokesperson said.

Berman’s report draws on a court case filed in the British Virgin Islands in the mid-2000s that resulted in a money-laundering conviction against IPOC Group, an entity owned by Leonid Reiman, Russia’s former telecommunications minister and adviser to Putin, according to an outline of the case maintained by the World Bank. Roderick Forrest, a lawyer for Wakefield Quin, a law firm representing Klein Ltd., was one of IPOC’s directors, according to case documents.

The House committee did not contact Klein as part of its fact-finding, a committee aide said. But Forrest railed against the accusations and said the company was considering legal action following the committee’s letter.

“The allegations are completely false and irresponsible,” Forrest told POLITICO. “We can state categorically that at no point did this philanthropic organization receive or expend funds from Russian sources or Russian-connected sources, and Klein has no Russian connection whatsoever.”

The Sierra Club’s Pierce also denied that any of the money it received from Sea Change ultimately came from Moscow.

“We have confirmed that the origin of these funds is a private U.S. donor who cares about climate change and has invested in the work the Sierra Club does to tackle the climate crisis and advance the clean energy economy — not from Russia,” she said.

Why Big Oil Can’t Make the Renewable Energy Transition

The Motley Fool

Why Big Oil Can’t Make the Renewable Energy Transition

Today’s fossil fuel giants can see that wind and solar power will be eating their lunch tomorrow, but knowing the disruption is coming doesn’t mean they can pivot to meet it.

Travis Hoium       July 23, 2017 

Big oil companies are starting to consider what the world will look like after the reign of petroleum is over. For example, Royal Dutch Shell recently announced it will invest $1 billion per year in clean energy — a large number, but still a relatively small investment compared to its $25 billion in annual capital spending. Nonetheless, it was a public admission that clean energy is the future, not oil. Rival Total has, arguably, made the biggest investments in renewable energy, buying two-thirds of solar solutions leader SunPower, battery company Saft, and stakes in a number of solar power plant projects.

Chevron and BP have also been in and out of the renewable energy business over the past decade, though both have taken  steps back recently. ExxonMobil is really the only holdout among the hydrocarbon majors, continuing to focus solely on fossil fuels. What the rest of them are trying to do is create a path to a world beyond oil. But these old-school energy industry giants have a long road ahead to reach powerhouse status in renewable energy.

A solar array with two wind turbines in the background.

Image source: Getty Images.

Disruption you can see a mile away

Everyone sees the renewable energy revolution coming. Solar and wind are getting cheap — I mean, really cheap — and systems for storing energy with batteries, compressed air, or hydrogen are getting more affordable by the day. Shell, ExxonMobil, Chevron, and Total can see the threat coming a mile away. The question is what they can do about it.

Disrupting your own business is hard. When a company is running at full steam and generating cash, and has decades of profitable history to look back on, it’s nearly impossible to admit that disruption is coming, even if it’s staring you in the face. Microsoft could have produced a viable device to compete with the iPhone, but it was making so much money from Windows and Office that it didn’t want to reinvent its business, so it missed out on the smartphone revolution. Sears, JC Penney, Walmart, and nearly every other major retailer are losing sales to Amazon.com, despite the fact that even a decade ago, it was easy to forecast that e-commerce was going to skyrocket. One could tell story after story about steady, profitable, incumbents that were unwilling or unable to make strategic shifts to new business models, despite the fact that they were able to see the changes coming to their industries years in advance.

Oil and renewables don’t mix

The idea of a company making a firm transition from oil to wind or solar energy seems simple enough. Fellow Fool investor Jason Hall recently asked me if I thought Total would buy out the rest of SunPower soon, as part of its path to the energy business of the future. That decision would seem to make sense for Total, on the surface, but I still view it as unlikely, for now.

It’s difficult to make a wholesale shift to a new business model, and Total is a perfect example of that. Sources have told me that when it bought its majority stake in SunPower, it asked the company for a 10-year plan — something that’s standard in the fossil fuel industry, where businesses chart their investments many years in advance. But SunPower had never crafted such a plan, because if they did, it would be obsolete in a matter of months. The solar industry changes so quickly that companies must constantly adjust on the fly. According to GTM Research, in 2007, the solar industry installed 2.5 GW of generating capacity worldwide. In 2017, China alone installs about that much every two weeks! No one could have predicted that a decade ago, let alone devised a plan then that still made sense in the current environment.

It would be almost impossible for SunPower to be as nimble as it needs to be now under Total’s corporate umbrella. The better strategy for Total would be to keep its major stake, support the company financially if that’s needed, and maybe swoop in to buy the company outright in five or 10 years when the solar industry is mature and the oil business is dying.

Why big renewable buyouts aren’t on the horizon… yet

Just because oil companies don’t have the corporate structure, dexterity, or know-how to run renewable energy companies today doesn’t mean they’ll all go down in flames with the decline of oil. Once the world definitively moves past peak oil consumption and energy companies see darker days ahead, they’ll feel compelled to adjust their strategies. That’s when their acquisitions of solar manufacturers and developers will likely begin in earnest. But buying into the still-evolving industry that renewable energy is today is too risky, even for big oil’s balance sheets.

There’s a reason incumbent industries in general have a hard time adapting to upstarts that disrupt their businesses, even if they see the disruption coming. It’s hard to turn away from a profitable model and leap to a new growth opportunity, even if it’s one with a bright future like solar or energy storage. So, while it seems like the big oil companies are starting to take renewable energy seriously, a decade from now, they probably won’t be the big energy players they are today. They’re just not built to thrive in the fast-moving renewable energy industry.

Teresa Kersten is an employee of LinkedIn and is a member of The Motley Fool’s board of directors. LinkedIn is owned by Microsoft. Travis Hoium owns shares of Royal Dutch Shell (A Shares), SunPower, and Total and a family member works for Amazon. The Motley Fool owns shares of and recommends Amazon. The Motley Fool owns shares of ExxonMobil. The Motley Fool recommends Chevron and Total.

Bad News for Big Oil: Electric Vehicle Sales to Surpass Gas Guzzlers by 2038

EcoWatch

Bad News for Big Oil: Electric Vehicle Sales to Surpass Gas Guzzlers by 2038

Lorraine Chow    July 14, 2017

Despite the Koch brothers’ best efforts, it looks like gas guzzlers are on the way out. Sales of electric vehicles will surpass those using internal combustion engines by 2038, a new analysis has found.

Bloomberg New Energy Finance (BNEF) projects that “electric cars will outsell fossil-fuel powered vehicles within two decades as battery prices plunge, turning the global auto industry upside down and signaling economic turmoil for oil-exporting countries … [displacing] about 8 million barrels a day of oil production—more than the 7 million barrels Saudi Arabia exports today.”

“This is economics, pure and simple economics,” BNEF’s lead advanced-transportation analyst Colin McKerracher said. “Lithium-ion battery prices are going to come down sooner and faster than most other people expect.”

The report’s bold forecast was also bolstered by surging investment in lithium-ion batteries, higher manufacturing capacity at companies like Tesla Inc. and Nissan Motor Co., as well as rising demand for EVs in China and Europe.

BNEF admitted that its report is the “most bullish to date and is more aggressive than projections made by the International Energy Agency.”

Here are other notable projections for the booming category, according to BNEF:

  • In just eight years, electric cars will be as cheap as gasoline vehicles, pushing the global fleet to 530 million vehicles by 2040
  • Electricity consumption from EVs will grow to 1,800 terawatt-hours in 2040, or 5 percent of global power demand, from 6 terawatt-hours in 2016
  • There’s around 90 gigawatt hours of EV lithium-ion battery manufacturing capacity online now, and this is set to rise to 270 gigawatt hours by 2021.
  • Charging infrastructure will continue to be an issue with bottlenecks capping growth in key Chinese, U.S. and European markets emerging in the mid-2030s

The report is another sign of the shifting energy landscape. Just this month, France joined Norway, Germany and Kenya’s efforts to ban gasoline- and diesel-powered cars. Also, Volvo became the first major carmaker to phase out vehicles powered by fossil fuels. Finally, Tesla CEO Elon Musk announced that his company is building the world’s largest lithium ion battery to solve in South Australia’s energy woes.

Meanwhile, DeSmog reported that conservative oil billionaires Charles and David Koch are funding a campaign called Fueling U.S. Forward to squash the rise of electric vehicles. The group released a video called the Dirty Secrets of Electric Cars., featuring “blatant factual errors, misleading statements, and glaring omissions,” DeSmog writes.

Interestingly, the BNEF points out that the world’s “Electric Car Revolution” could be well underway except for one major factor: Donald Trump.

According to the report:

“In Europe, almost 67 percent of new cars sold will be electrified in 2040, and 58 percent of sales in the U.S. and 51 percent in China, BNEF said. Though there’s uncertainty in the U.S., where President Donald Trump could dramatically disrupt electric vehicle growth by withdrawing support for the technology in the world’s second biggest car market.”

Lorraine Chow    July 14, 2017

Despite the Koch brothers’ best efforts, it looks like gas guzzlers are on the way out. Sales of electric vehicles will surpass those using internal combustion engines by 2038, a new analysis has found.

Bloomberg New Energy Finance (BNEF) projects that “electric cars will outsell fossil-fuel powered vehicles within two decades as battery prices plunge, turning the global auto industry upside down and signaling economic turmoil for oil-exporting countries … [displacing] about 8 million barrels a day of oil production—more than the 7 million barrels Saudi Arabia exports today.”

“This is economics, pure and simple economics,” BNEF’s lead advanced-transportation analyst Colin McKerracher said. “Lithium-ion battery prices are going to come down sooner and faster than most other people expect.”

The report’s bold forecast was also bolstered by surging investment in lithium-ion batteries, higher manufacturing capacity at companies like Tesla Inc. and Nissan Motor Co., as well as rising demand for EVs in China and Europe.

BNEF admitted that its report is the “most bullish to date and is more aggressive than projections made by the International Energy Agency.”

Here are other notable projections for the booming category, according to BNEF:

  • In just eight years, electric cars will be as cheap as gasoline vehicles, pushing the global fleet to 530 million vehicles by 2040
  • Electricity consumption from EVs will grow to 1,800 terawatt-hours in 2040, or 5 percent of global power demand, from 6 terawatt-hours in 2016
  • There’s around 90 gigawatt hours of EV lithium-ion battery manufacturing capacity online now, and this is set to rise to 270 gigawatt hours by 2021.
  • Charging infrastructure will continue to be an issue with bottlenecks capping growth in key Chinese, U.S. and European markets emerging in the mid-2030s

The report is another sign of the shifting energy landscape. Just this month, France joined Norway, Germany and Kenya’s efforts to ban gasoline- and diesel-powered cars. Also, Volvo became the first major carmaker to phase out vehicles powered by fossil fuels. Finally, Tesla CEO Elon Musk announced that his company is building the world’s largest lithium ion battery to solve in South Australia’s energy woes.

Meanwhile, DeSmog reported that conservative oil billionaires Charles and David Koch are funding a campaign called Fueling U.S. Forward to squash the rise of electric vehicles. The group released a video called the Dirty Secrets of Electric Cars., featuring “blatant factual errors, misleading statements, and glaring omissions,” DeSmog writes.

Interestingly, the BNEF points out that the world’s “Electric Car Revolution” could be well underway except for one major factor: Donald Trump.

According to the report:

“In Europe, almost 67 percent of new cars sold will be electrified in 2040, and 58 percent of sales in the U.S. and 51 percent in China, BNEF said. Though there’s uncertainty in the U.S., where President Donald Trump could dramatically disrupt electric vehicle growth by withdrawing support for the technology in the world’s second biggest car market.”

Editorial: Trump names an anti-science blowhard as ‘chief scientist’. Help! Congress….

The Mercury News

Editorial: Trump names an anti-science blowhard as ‘chief scientist’. Help! Congress….

Sam Clovis, a talk radio host, calls climate change “junk science” and “not proven.”

Mercury News Editorial Board    July 23, 2017

President Trump’s disdain for science apparently knows no bounds. He has now nominated climate change skeptic Sam Clovis, a talk radio host, to serve as the Department of Agriculture’s chief scientist — a slap in the face of the scientific community and a disservice to those responsible for the integrity of the USDA’s research.

The Senate should should reject the nomination. Naming an anti-science blowhard to a job meant for a scientist would be like Ford picking a CEO who rides a horse to work.

If confirmed as the Department of Agriculture’s undersecretary of research, education and economics, Clovis would be responsible for implementing the department’s mission of providing leadership on agriculture and natural resource issues “based on sound public policy, the best available science, and efficient management.”

The post, created in 1994 by Congress, demands someone who commands the respect of scientists. The 2008 farm bill clarified the requirements, saying the undersecretary “shall be appointed by the president, by and with the advice and consent of the Senate, from among distinguished scientists with specialized training or significant experience in agricultural research, education, and economics.”

Clovis has none of these qualifications. His degree is in political science, and his chief claims to fame are as a conservative talk radio host and Trump’s national campaign co-chair.

The most recent undersecretary, Catherine Woteki, had a PhD in human nutrition, a bachelor of science in biology and chemistry and had served as Director of the Food and Nutrition Board of the Institute of Medicine at the National Academy of Sciences.

Woteki, under the direction of the Obama administration, had focused the agency’s research dollars largely on trying to help farmers get a better understanding of how to deal with the impact of climate change — droughts, for example — on their crops.

She was vocal about this:  “We really need to increase the amount of research that we’re doing to face challenges like we’re facing with this variable weather, and how can we increase productivity both in crops as well as in livestock to be able to produce more food on the same amount of land or perhaps less, depending on how climate might change over the next 30 to 40 years.”

It was bad enough that Trump’s choice as USDA Secretary, Sonny Purdue, thinks climate science is “obviously disconnected from reality” and “a running joke among the public.” This even though polls show 70 percent of Americans favor aggressive action to slow global warming.

Clovis calls climate change “junk science” and “not proven.” That goes against the consensus of more than 90 percent of climate scientists.

He’s entitled to his opinion. He’s perfect for today’s talk radio. He is not a scientist, let alone qualified to be a “chief scientist.”  Congress needs to take a stand.

Scientists Found a Second Giant Garbage Patch in the Pacific

Popular Mechanics

Scientists Found a Second Giant Garbage Patch in the Pacific

As if one wasn’t bad enough.

Getty Rosemary Calvert / Contributor

By Avery Thompson        July 21, 2017

Somewhere in the North Pacific, there’s a giant floating patch of garbage thousands of miles wide. It contains millions of tons of plastic and is estimated to take up an area the size of Alaska. We’ve known about it for around 30 years, and scientists have struggled to develop a method to clean it up.

And now, a group of researchers has discovered another one.

The Great Pacific Garbage Patch floating in the North Pacific is the result of ocean currents called gyres. These gyres are circling currents that can trap particles floating in them and push them into a single area. Essentially, all the trash thrown into the North Pacific is brought to a single area off the coast of North America.

But the Pacific Ocean has another gyre in the Southern hemisphere, and it behaves the same way. Recently, scientists exploring a remote island in the South Pacific found almost 20 tons of plastic washed up on a beach, and they began to suspect that the South Pacific had a garbage patch of its own.

A recent expedition to the area appears to confirm that this new garbage patch does exist. The researchers found an area about a million square miles in size, bigger than the state of Texas, containing over a million tons of plastic.

Most of this plastic is tiny, less than a millimeter in size. These “microplastics” are often worn down, broken apart, and eroded by ocean currents until they become microscopic in size. These microplastics can still kill large ocean animals, but they also pose a danger to smaller organisms too.

This second garbage patch appears to be a relatively new phenomenon. An expedition to the area in 2011 picked up little trace of the patch, which means it’s likely only formed in the past few years.

With any luck, we can figure out how to get rid of it as quickly as we created it.

Climate change will force today’s kids to pay for costly carbon removal technologies, study says

Washington Post Energy and Environment

Climate change will force today’s kids to pay for costly carbon removal technologies, study says

By Chelsea Harvey      July 19, 2017


New research suggests that if immediate and significant emissions reduction efforts are undertaken — amounting to a decline in global carbon output by at least 3 percent annually starting in the next four years — then less carbon extraction will be needed. (Martin Meissner/AP)

The longer humans continue to pour carbon dioxide into the atmosphere, the closer we draw to leaving the next generation with an unmanageable climate problem, scientists say. A new study, just out Tuesday in the journal Earth System Dynamics, suggests that merely reducing greenhouse gas emissions may no longer be enough — and that special technology, aimed at removing carbon dioxide from the atmosphere, may also be necessary to keep the Earth’s climate within safe limits for future generations.

The research was largely inspired by a landmark climate change lawsuit brought by 21 children against the federal government, which is scheduled to go on trial in February 2018, and will be used as scientific support in the case. In fact, its lead author, Columbia University climatologist and former NASA scientist James Hansen, is a plaintiff on the case, along with his now 18-year-old granddaughter.

The new paper argues that the Paris Agreement’s target of keeping global temperatures within 1.5 to 2 degrees Celsius (2.7 to 3.6 degrees Fahrenheit) of their preindustrial levels isn’t strong enough. During a previous warm period in the Earth’s history, known as the Eemian, or the last interglacial period, the planet experienced similar levels of warming, the authors note — and the resulting consequences included the disintegration of ice sheets and six to nine meters of sea level rise.

Noting the dramatic changes that occurred during the last interglacial period, the paper calls for a more stringent target of bringing atmospheric carbon dioxide levels down from their current concentration of more than 400 parts per million to about 350 parts per million by the end of the century. This would bring global temperature closer to a 1-degree threshold, rather than 1.5 or 2 degrees, the authors say.

But the study has already come in from some criticism from other scientists, such as Kevin Trenberth of the National Center for Atmospheric Research, who told The Washington Post that some aspects of the study were “alarmist” and that if changes come slowly enough, society will be able to adapt to them. Trenberth said he disagreed that the 1 degree target is justified and thinks that even 1.5 degrees is “unrealistic.”

Hansen is no stranger to controversy. In 2015, he and more than a dozen colleagues published a highly contested paper in the open-access journal Atmospheric Chemistry and Physics, suggesting that sea level rise may occur more rapidly in this century than previously predicted by the Intergovernmental Panel on Climate Change.

In the new study, the researchers suggest that allowing temperatures to creep into the Eemian range once again could eventually trigger the onset of certain slow-developing climate processes that may ultimately enhance global warming, once again inducing catastrophic ice melt, sea level rise and other harmful climate effects. For instance, continued loss of ice may reduce the Earth’s reflectivity, they suggest, allowing more solar radiation to warm the planet’s surface and melt more ice.

But to keep temperatures lower, the paper finds, would require not only significant emissions reductions efforts, but also the use of “negative emissions” technology, or special methods for pulling carbon dioxide back out of the atmosphere.

Using models, the researchers suggest that if immediate and significant emissions reduction efforts are undertaken — amounting to a decline in global carbon output by at least 3 percent annually starting in the next four years — then less carbon extraction will be needed. A majority of it could be accomplished through basic changes in agricultural and forestry practices to promote greater storage of carbon in vegetation and soil.

On the other hand, the longer global greenhouse gas emissions are allowed to remain at high levels, the more carbon extraction will be needed to reach this target, requiring additional, costlier forms of technology. These may include the burning of biomass for energy, accompanied with carbon capture and storage technology, or technology that directly sucks carbon dioxide out of the air.

If humans immediately began reducing global greenhouse gas emissions by a relatively high rate of 6 percent each year, the researchers estimate that the carbon extraction technology needed to get down to 350 parts per million could cost anywhere from $8 trillion to nearly $18.5 trillion. And if no emissions reductions occur, these costs could rise above $500 trillion through the end of the century.

“Some consequences [of climate change] are already becoming inevitable, but as yet it could be moderate if we begin to reduce emissions rapidly,” Hansen said. “So that’s the objective — to try to get the global community to understand the importance of beginning those emissions reductions soon, and keeping the task that we’re leaving for young people one that they can manage.”

But Trenberth said of the paper that while “it is a good point that some slow feed-backs do not kick in until temperatures have been sustained at a certain level,” a great deal of the future human experience with climate change will depend not only on which thresholds we cross, but how quickly we cross them.

Energy and Environment newsletter

The science and policy of environmental issues.

“If we can slow things down then a lot of adaptation can occur,” he said.

Other researchers are a little more cautiously accepting of the paper’s points.

Christian Proistosescu, a postdoctoral researcher at the University of Washington who was not involved with the new research (but who recently led a major study, himself, on the potential future impact of slow-developing climate modes) expressed some skepticism about using the Earth’s ancient history as an analogy for the future.

He noted that some of the conditions that were true during the Eemian — the existence of large ice sheets that have already disappeared, for instance — are not the same now. And because humans have not been around to witness some of the slow-developing climate processes that scientists fear will intensify in the future, there’s uncertainty about how and even whether they will affect future climate change.

“But that would be the wrong way to think about it,” he added in an email to The Post. “The more important point is that we cannot rule out the very real probability that there are slow feed-backs — and risk is probability times cost. … Once you start thinking in terms of risks I would concur with Dr. Hansen that the current trajectory presents some unacceptable risks.”

Chelsea Harvey is a freelance journalist covering science. She specializes in environmental health and policy.