Restaurant owner feeds firefighters battling California blaze

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Restaurant owner feeds firefighters battling California blaze
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November 13, 2018

A Southern California restaurant owner has opened his doors to feed firefighters battling the Woolsey fire. More than 1,500 meals later, Marco Gonzalez joins Anderson to talk about his ongoing effort to support the men and women battling the deadly blaze. What questions do you have for him?

Restaurant owner feeds firefighters battling California blaze

A Southern California restaurant owner has opened his doors to feed firefighters battling the Woolsey fire. More than 1,500 meals later, Marco Gonzalez joins Anderson to talk about his ongoing effort to support the men and women battling the deadly blaze. What questions do you have for him?

Posted by Anderson Cooper Full Circle on Tuesday, November 13, 2018

Author: John Hanno

Born and raised in Chicago, Illinois. Bogan High School. Worked in Alaska after the earthquake. Joined U.S. Army at 17. Sergeant, B Battery, 3rd Battalion, 84th Artillery, 7th Army. Member of 12 different unions, including 4 different locals of the I.B.E.W. Worked for fortune 50, 100 and 200 companies as an industrial electrician, electrical/electronic technician.

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