Regenerative agriculture is the next great ally in fight against climate change

Regenerative agriculture is the next great ally in fight against climate change

Nancy Pfund                         March 11, 2021

It seems that every week a new agribusiness, consumer packaged goods company, bank, technology corporation, celebrity or Facebook friend announces support for regenerative agriculture.

For those of us who have been working on climate and/or agriculture solutions for the last couple of decades, this is both exciting and worrisome.

With the rush to be a part of something so important, the details and hard work, the incremental advancements and wins, as well as the big, hairy problems that remain can be overlooked or forgotten. When so many are swinging for the fences, it’s easy to forget that singles and doubles usually win the game.

As a managing partner and founder of DBL Partners, I have specifically sought out companies to invest in that not only have winning business models but also solve the planet’s biggest problems. I believe that agriculture can be a leading climate solution while feeding a growing population.

At the same time, I want to temper the hype, refocus the conversation and use the example of agriculture to forge a productive template for all business sectors with carbon habits to fight climate change.

First, let’s define regenerative agriculture: It encompasses practices such as cover cropping and conservation tillage that, among other things, build soil health, enhance water retention, and sequester and abate carbon.

The broad excitement around regenerative agriculture is tied to its potential to mitigate climate impact at scale. The National Academies of Sciences, Engineering, and Medicine estimates that soil sequestration has the potential to eliminate over 250 million metric tons of CO2 per year, equivalent to 5% of U.S. emissions.

It is important to remember that regenerative practices are not new. Conservationists have advocated for cover cropping and reduced tillage for decades, and farmers have led the charge.

The reason these practices are newly revered today is that, when executed at scale, with the heft of new technology and innovation, they have demonstrated agriculture’s potential to lead the fight against climate change.

So how do we empower farmers in this carbon fight?

Today, offset markets get the majority of the attention. Multiple private, voluntary markets for soil carbon have appeared in the last couple of years, mostly supported by corporations driven by carbon neutrality commitments to offset their carbon emissions with credit purchases.

Offset markets are a key step toward making agriculture a catalyst for a large-scale climate solution; organizations that support private carbon markets build capacity and the economic incentive to reduce emissions.

“Farming carbon” will drive demand for regenerative finance mechanisms, data analytics tools and new technology like nitrogen-fixing biologicals — all imperatives to maximize the adoption and impact of regenerative practices and spur innovation and entrepreneurship.

It’s these advancements, and not the carbon credit offsets themselves, that will permanently reduce agriculture emissions.

Offsets are a start, but they are only part of the solution. Whether generated by forestry, renewable energy, transportation or agriculture, offsets must be purchased by organizations year after year, and do not necessarily reduce a buyer’s footprint.

Inevitably, each business sector needs to decarbonize its footprint directly or create “insets” by lowering the emissions within its supply chain. The challenge is, this is not yet economically viable or logistically feasible for every organization.

For organizations that purchase and process agricultural products — from food companies to renewable fuel producers — soil carbon offsets can indirectly reduce emissions immediately while also funding strategies that directly reduce emissions permanently, starting at the farm.

DBL invests in ag companies that work on both sides of this coin: facilitating soil carbon offset generation and establishing a credit market while also building fundamentally more efficient and less carbon-intensive agribusiness supply chains.

This approach is a smart investment for agriculture players looking to reduce their climate impact. The business model also creates demand for environmental services from farmers with real staying power.

Way back in 2006, when DBL first invested in Tesla, we had no idea we would be helping to create a worldwide movement to unhinge transportation from fossil fuels.

Now, it’s agriculture’s turn. Backed by innovations in science, big data, financing and farmer networking, investing in regenerative agriculture promises to slash farming’s carbon footprint while rewarding farmers for their stewardship.

Future generations will reap the benefits of this transition, all the while asking, “What took so long?”

Goodbye, Organic; Hello, ‘Regen-Certified’—Ready for the Newest Label on Store Shelves?

Goodbye, Organic; Hello, ‘Regen-Certified’—Ready for the Newest Label on Store Shelves?

Karn Manhas                         March 9, 2021

Now that they’re spending more time at home, my young nieces have gotten into cooking and gardening. Just the other day, they called to grill me on pesticides in fruits and vegetables, and “the Dirty Dozen”—a list designed to generate awareness around pesticides in food. “Uncle Karn,” they asked, “how important is it to buy organic strawberries? What about bananas?”

This got me thinking. For many of us, the organic certification label has become a touchstone we look for to help us choose what’s good for us. Indeed, “organic” has influenced an entire generation of shoppers’ food choices.

But is it enough?

As important as the organic designation has been, it leaves a critical part of the agricultural puzzle unaddressed. We may know that our kale has been grown without certain synthetic chemicals. But how do we know if it’s been cultivated in a way that restores the planet, strengthens food security or fights climate change?

For many people, these questions are more important than ever. But to know the answers, we’d need a new label entirely, one that speaks to a farming philosophy that’s gaining widespread traction, exactly when it’s needed most: regenerative agriculture.

Regenerative Agriculture 101

So, what is it? Regenerative agriculture is an approach to farming that gives back to the land. Practices like cover crops, reduced tillage and diverse crop rotations are regenerative because they can take carbon out of the air and reinvest it back into the soil. The result is heartier soil, dense in nutrients. As the soil grows richer, crops grow healthier, boosting yields for farmers.

This stands in contrast to conventional farming methods, from mono-cropping to tilling, that strip the soil of the nutrients required to grow healthy plants. Farmers then must rely on inputs like pesticides and fertilizers to ensure crops survive. This system, which we’ve embraced for much of the last century, has now reached a point of diminishing returns, requiring ever more inputs simply to sustain yields.

But there’s another critical virtue to regenerative agriculture: Pulling carbon out of the air and into the soil is a powerful means of addressing climate change. Indeed, some studies suggest that farmland and rangelands could sequester over 600 billion tons of carbon from the atmosphere. The potential of regenerative agriculture is getting attention from leaders, like U.S. President Joe Biden and entrepreneurs like Elon Musk, as one solution for curbing the climate crisis.

Ultimately, regenerative agriculture aspires to be more than sustainable: The goal is to leave the earth better than we found it, setting in motion a virtuous cycle of healthier soil, healthier plants, healthier people and healthier ecosystems.

Jumpstarting the Regenerative Revolution

While the benefits of moving to regenerative agriculture practices are clear, awareness is just blossoming. And this is precisely where advocates can borrow from the organic playbook. After all, even 25 years ago, “organic” remained a niche distinction, understood and championed by a relative few. But by showing not just consumers but farmers, corporations and governments alike the upsides of embracing organic foods, these advocates jumpstarted a revolution.

Regenerative agriculture now needs to show these same stakeholders that the approach can be a win-win.

Consumers are already eager for change. The pandemic has driven demand for more sustainable, environmentally friendly and ethical products. One survey found that 83 percent of respondents take the environment into consideration when making purchases. By building awareness around regenerative agriculture as a tool to fight climate change, we can incentivize shoppers to look for regenerative foods the way they look for organic labels.

For farmers, meanwhile, regenerative agriculture promises real returns, minus some of the hurdles posed by organic farming. In the U.S., transitioning to organic requires a hefty upfront investment that many farmers can’t afford. Converting a farm to organic takes a minimum of three years. During that time, farmers often contend with steep losses that are only partly offset by higher market prices. But making the switch to regenerative pays dividends that only grow year-over-year as soil becomes healthier and more productive. A no-till farmer in Ohio, for example, earns a net of $500 more per acre than her peers who use conventional farming techniques.

For organic, the real turning point came with corporate buy in. Costco and Whole Foods were early leaders, but now nearly every grocery chain has organic options. The good news is that major companies are beginning to invest in regenerative farms. In 2019, General Mills, motivated by the business threat of climate change, committed to advance regenerative agricultural practices on one million acres of farmland by 2030. Meanwhile, Cargill has committed funds to promote regenerative systems, and food supplier Tate & Lyle has invested in a sustainable agriculture program.

Better soil, it turns out, is better business.

Earning the Regenerative Label

As more farmers adopt regenerative farming techniques, however, there’s confusion around how their products should be labeled. Some products grown through regenerative practices are labeled sustainable, some organic. A better option would be a clear labeling system that embraces the regenerative distinction. This would help customers identify what to buy, give farmers a guide and accelerate the regenerative movement as a whole.

Options are already emerging. Companies like Patagonia and Dr. Bronner’s have partnered with the organic pioneers at the Rodale Institute to develop the Regenerative Organic Certification (ROC) seal: an indication that a product promotes soil health and land management, animal welfare, and farmer and worker fairness. A bunch of grapes at the grocery store might earn the ROC standard if it’s grown using conservation tillage and was picked by farmworkers who were paid a living wage, for example.

While it’s a good start, this system uses the USDA organic certification system as a baseline—which, for all its virtues, is heavily proscriptive. By imposing a set of rules and requirements that dictate how farmers can farm, this system has proved a barrier to adoption in the past.

Instead, we should focus on a system that allows farmers to do what they do best and rewards them for outputs and outcomes, not for process. If their use of regenerative practices increases soil carbon, for example, they should qualify for the regenerative label. That way, farmers could employ the regenerative techniques most accessible and applicable in their context, be that conservation tillage, cover cropping or crop rotation, rather than having to satisfy a laundry list of costly rules.

This will hasten adoption and—as farmers see the benefits for themselves—lead to the wholesale embrace of healthier agricultural practices. Because regenerative agriculture encourages a virtuous cycle, over time, farmers would have less need for inputs like pesticides, fertilizers and antibiotics.

Indeed, this is the real power of regenerative agriculture: It creates its own forward momentum. Not only is it better for the planet, but—as soil health progressively improves—it yields better quality harvests at a better price. Much like electric car adoption is accelerating not only because vehicles are better for the planet but increasingly because they outperform and outprice competitors, so too regenerative agriculture represents a better model, whether the barometer is global health or farmers’ bottom lines. Just as most cars may one day be electric, so might all agriculture one day be regenerative.

In fact, by the time my nieces are grown, I hope their grocery trips won’t involve carefully scanning for a label. I look forward to the day where it’s a given that food is grown using the most economical, productive and healthy approach that leaves the planet better than we found it. Why would we have it any other way?

Karn Manhas is the CEO and founder of Terramera, a global agtech leader fusing science, nature and artificial intelligence to transform how food is grown and the economics of agriculture.

Tiny Town, Big Decision: What Are We Willing to Pay to Fight the Rising Sea?

Tiny Town, Big Decision: What Are We Willing to Pay to Fight the Rising Sea?

Christopher Flavelle                        March 15, 2021
An aerial view of Avon, N.C., March 13, 2021. (Erin Schaff/The New York Times)
An aerial view of Avon, N.C., March 13, 2021. (Erin Schaff/The New York Times)

 

AVON, N.C. — Bobby Outten, a county manager in the Outer Banks, delivered two pieces of bad news at a recent public meeting. Avon, a town with a few hundred full-time residents, desperately needed at least $11 million to stop its main road from washing away. And to help pay for it, Dare County wanted to increase Avon’s property taxes, in some cases by almost 50%.

Homeowners mostly agreed on the urgency of the first part. They were considerably less keen on the second.

People gave Outten their own ideas about who should pay to protect their town: the federal government. The state government. The rest of the county. Tourists. People who rent to tourists. The view for many seemed to be, anyone but them.

Outten kept responding with the same message: There’s nobody coming to the rescue. We have only ourselves.

“We’ve got to act now,” he said.

The risk to tiny Avon from climate change is particularly dire — it is, after all, located on a mere sandbar of an island chain, in a relentlessly rising Atlantic. But people in the town are facing a question that is starting to echo along the U.S. coastline as seas rise and storms intensify. What price can be put on saving a town, a neighborhood, a home where generations have built their lives?

Communities large and small are reaching for different answers. Officials in Miami, Tampa, Houston, San Francisco and elsewhere have borrowed money, raised taxes or increased water bills to help pay for efforts to shield their homes, schools and roads.

Along the Outer Banks — where tourist-friendly beaches are shrinking by more than 14 feet a year in some places, according to the North Carolina Division of Coastal Management — other towns have imposed tax increases similar to the one Avon is considering. On Monday, county officials will vote on whether Avon will join them.

This despite the reality that Avon’s battle is most likely a losing one. At its highest point, the town is just a couple dozen feet above sea level, but most houses, as well as the main road, are along the beachfront.

“Based on the science that I’ve seen for sea-level rise, at some point, the Outer Banks — the way they are today — are not forever,” said David Hallac, superintendent of the national parks in eastern North Carolina, including the Cape Hatteras National Seashore, which encompasses the land around Avon. “Exactly when that happens is not clear.”

The Outer Banks have a rich past. Hatteras Island, originally home to members of the Algonquin tribe, is near the site of the so-called lost colony of Roanoke. A few miles north and several centuries later, the Wright brothers flew their first airplane.

And it is the vulnerability to the sea — the very threat Avon is wrestling with today — that, in a twist of fate, helped transform the Outer Banks into a tourist spot, according to Larry Tise, a former director of North Carolina’s Division of Archives and History.

In 1899 a terrible hurricane all but destroyed the islands, and the state decided not to spend money developing them. Land speculators later swooped in, snapping up property and marketing the curious local history to attract tourists.

Today, tourism dominates Avon, a hamlet of T-shirt shops and cedar-shake mansions on stilts lining the oceanfront. A few blocks inland sits a cluster of modest older houses, called the Village, shaded by live oaks, Eastern red cedars and wax myrtles. This is where most of the remaining lifelong Avon residents live.

Audrey Farrow’s grandmother grew up in Avon and met Farrow’s grandfather when he moved to town as a fisherman in the late 1800s. Farrow, who is 74, lives on the same piece of land she, and her mother before her, grew up on.

Standing on her porch last week, Farrow talked about how Avon had changed in her lifetime. Vacationers and buyers of second homes have brought new money but have pushed out locals.

And the ocean itself has changed. The water is now closer, she said, and the flooding more constant. The wind alone now pushes water up the small road where she lives and into her lawn.

“If we’ve had rain with it, then you feel like you’ve got waterfront property,” she said.

From any angle, the reckoning for Avon seems to be drawing nearer.

Over the past decade, hurricanes have caused $65 million in damage to Highway 12, the two-lane road that runs along the Outer Banks and connects Avon and other towns to the mainland. The federal and state governments are spending an additional $155 million to replace a section of Highway 12 with a 2.4-mile bridge, as the road can no longer be protected from the ocean. Hatteras Island has been evacuated five times since 2010.

County officials turned to what is called beach nourishment, which involves dredging sand from the ocean floor a few miles off the coast and then pushing it to shore through a pipeline and layering it on the beach. But those projects can cost tens of millions of dollars. And the county’s requests for federal or state money to pay for them went nowhere.

So the county began using local money instead, splitting the cost between two sources: revenue from a tax on tourists, and a property tax surcharge on local homes. In 2011, Nags Head became the first town in the Outer Banks to get a new beach under that formula. Others followed, including Kitty Hawk in 2017.

Ben Cahoon, the mayor of Nags Head, said that paying $20 million to rebuild the beach every few years was cheaper than buying out all the beachfront homes that would otherwise fall into the sea.

He said he could imagine another two or three cycles of beach nourishment, buying his city 20 or 25 more years. After that, he said, it’s hard to guess what the future holds.

“Beach nourishment is a great solution, as long as you can afford it,” Cahoon said. “The alternative choices are pretty stark.”

Now the county says it’s Avon’s turn. Its beach is disappearing at a rate of more than 6 feet per year in some places.

During the meeting last month, Outten described Avon’s needs. As the beach disappears, even a minor storm sends ocean water across Highway 12. Eventually, a hurricane will push enough water over that road to tear it up, leaving the town inaccessible for weeks or more.

In response, the county wants to put about 1 million cubic yards of sand on the beach. The project would cost between $11 million and $14 million and, according to Outten, would need to be repeated about every five years.

That impermanence, combined with the high cost, has led some in Avon to question whether beach nourishment is worth the money. They point to Buxton, the next town south of Avon, whose beach got new sand in 2018, paid for through higher taxes. Now, most of that sand has washed away, leaving a beachfront motel and vacation rentals teetering over the water.

“Every bit of it’s gone,” Michael David, who grew up in Avon and owns a garage in Buxton, said during last month’s meeting. “We’re just masking a problem that never gets fixed.”

Speaking after the meeting, Outten defended beach nourishment, despite its being temporary. “I don’t think we can stop erosion. I think we can only slow it down,” he said.

In interviews with more than a dozen homeowners in Avon, a frequent concern was how the county wants to divide the cost. People who own property along the beach will benefit the most, Outten said, because the extra sand will protect their homes from falling into the ocean. But he said everyone in town would benefit from saving the road.

To reflect that difference, the county is proposing two tax rates. Homeowners on the ocean side of the road would pay an extra 25 cents for every $100 of assessed value — an increase of 45% over their current tax rate. On the inlet side, the extra tax would be just one-fifth that much.

Sam Eggleston, a retired optometrist who moved to Avon three years ago from outside Raleigh, North Carolina, and bought a house on the western side of town, said even that smaller amount was too much. He said that because Highway 12 is owned by the state, the state should pay to protect it.

If the government wants to help, Eggleston argued, it should pay people to move their houses somewhere else — a solution he said would at least be permanent. “To keep spending millions and millions of dollars on the beach, to me doesn’t make sense,” he said.

That view was not shared by people who live on the beach.

When Carole and Bob Peterson bought a house on the ocean in 1997, it was protected from the water by two rows of huge dunes, Peterson said. Years of storms have washed away those dunes, leaving their 2,800-square-foot home exposed to the water.

Peterson acknowledged that she and her neighbors would benefit the most from rebuilding the beach. But the rest of the town should be willing to pay for it too, she said, because it protects the jobs and services they depend on.

“People that live over there, on that side, don’t understand that the beach is what keeps them alive,” she said, pointing across the road. “If you don’t have this beach, people aren’t going to come here.”

Audrey Farrow’s son, Matthew, a commercial fisherman, said he worried about the future of the place he grew up in. Between the flooding and the demand for vacation homes, which continues to drive up real estate prices, he said, it was getting harder to make a good life in Avon.

“I’m telling my kids already,” Farrow said, “go somewheres else.”

Is Lyme Disease on the Rise?

Is Lyme Disease on the Rise?

Elaine K. Howley                                    March 15, 2021

As spring approaches and the snow recedes, our thoughts may naturally drift to the great outdoors and all the fun exploring and activities to be had in the woods and hills. But lurking among those blades of grass and fallen leaves is an army of small brown insects that could spell trouble for some people.

In particular, a tiny brown insect called Ixodes scapularis could be waiting to make a meal of you. More commonly known as the deer tick or the brown legged tick, this hard-bodied insect that’s about the size of a sesame seed is endemic to much of the United States. It can also be a carrier of a spirochete, a type of bacteria, called Borrelia burgdorferi. That’s the bacterium that causes Lyme disease.

Lyme disease occurs when a tick that’s carrying the bacteria bites you. Ticks feed on the blood of a host, and for the deer tick, its primary source of food is deer blood. But human blood works just fine too, if it’s available.

It’s also worth noting that in addition to Lyme disease, ticks can also carry other pathogens that can cause other diseases including:

— Babesiosis. This illness is caused by a parasite that attacks the red blood cells and can lead to low blood pressure, anemia and kidney or liver problems.

— Rocky Mountain spotted fever. Caused by a bacteria, this disease causes flu-like symptoms along with red eyes and a splotchy rash that starts on the ankles or wrists.

— Tularemia. Also called rabbit fever, this bacterial disease causes skin ulcers, fever and swollen lymph nodes.

— Anaplasmosis. This bacterial infection attacks white blood cells leading to flu-like symptoms.

— Ehrlichiosis. This disease is similar to anaplasmosis, but is carried by the lone-star tick.

— Powassan disease. Named for the Canadian town where it was first diagnosed, Powassan disease causes headaches, fever, vomiting and cognitive changes. Loss of coordination and seizures can also occur.

[READ: 6 Sneaky Signs of Lyme Disease.]

Symptoms of Lyme Disease

Infection with the bacterium that causes Lyme disease typically causes a very specific “expanding, non-painful rash around the area of the bite,” says Dr. Andrew Schamess, an internal medicine physician at the Ohio State University Wexner Medical Center in Columbus.

“On dark skin it will usually look like a darker area than the surrounding skin with a red tinge. On light skin it will look red — sometimes solid, sometimes skin-colored with a red rim, sometimes concentric circles,” like a bull’s-eye or target.

This is the characteristic bull’s-eye ring rash that’s considered the hallmark symptom of Lyme disease. “The medical word for the target lesion is ‘erythema migrans'” Schamess says. And it’s often a highly visible indication of Lyme infection.

As the infection takes hold in the body, it can trigger additional symptoms including:

— Fatigue.

— Headaches.

— Joint and muscle aches.

— Stiff neck.

— Loss of appetite.

— Swollen glands.

— Fever.

If Lyme disease is left untreated, it can cause serious, chronic problems in several regions of the body, including:

— The nervous system. Neuropathy, or weakness, numbness and pain in parts of the body, can develop. Meningitis, which causes headache and stiff neck, can also occur.

— The heart. Arrhythmiasheart failure and other heart problems can all result from Lyme disease infection. Myocarditis, or inflammation of the heart, can also occur.

— The joints. Recurring arthritis in one or more joints and pain in the joints can also be a lasting result of Lyme disease.

In addition, some people develop a chronic condition. Though this post-Lyme disease syndrome is uncommon, it can cause fatigue, muscle aches and cognitive impairment for years after the initial infection, Schamess says.

He adds that the symptoms of this so-called chronic Lyme disease (which he notes is a misnomer because there’s no active infection) are non-specific and could be caused by more common conditions such as depressionfibromyalgiaautoimmune and neurologic disease. “Don’t fixate on a particular condition you found on the internet. It’s better to keep an open mind and work with your doctor on finding a cause.”

Rising Cases of Lyme

The Centers for Disease Control and Prevention are concerned about the rise in Lyme disease cases in recent years, noting that “approximately 476,000 Americans are diagnosed and treated for Lyme disease each year.”

That’s a significant number of people, and there are a few reasons why cases are rising:

— Climate change. The tick population is rising, and that’s a consequence of climate change. “Shorter winters and warmer weather lengthen the breeding season of the Ixodes tick that carries Lyme disease,” Schamess says. “It’s one example of the ways that climate change is already affecting human health.”

— Expanded geographic range. The CDC notes that the geographic range of Lyme cases is expanding, which is also in part due to climate change. Warmer conditions have expanded the geographical range of the tick responsible for Lyme, and warmer winters mean fewer ticks die off, leading to a bigger population in the spring.

— Suburban sprawl. Similarly, an increased range of humans has also contributed to the uptick in cases. Suburban sprawl has brought greater numbers of humans into formerly wooded areas where ticks live. Thus, the opportunities for contact have increased, leading to a jump in cases in recent years.

— Increased awareness and testing. Increased awareness of Lyme disease and improved testing and identification of cases has also contributed to a rise in documented cases.

[READ: First Aid for Insect and Spider Bites and Stings.]

How to Stop the Spread of Lyme Disease

Climate change is a knotty problem to solve and many factors have contributed. Solving it won’t be easy, and significant political will is going to be necessary to make the kind of substantial changes that would impact the range of the deer ticks that carry Lyme disease.

In the meantime, the CDC is working to develop better insect repellents. In August 2020, the EPA registered a newly discovered compound called nootkatone, which is found in grapefruit, Alaska yellow cedar trees and some herbs. It appears to repel ticks and mosquitoes, which can also be vectors of dangerous diseases such as malaria, Zika, West Nile virus and Eastern equine encephalitis. The CDC reports that commercial products containing nootkatone may be available by 2022.

Educational efforts are also underway to help people better understand the risk of contracting Lyme disease and how to lower the chances of picking up a tick that could be infected. The CDC’s TickNET program is a collaborative public health initiative aimed at helping prevent tick-borne diseases.

Clinical trials are also currently being conducted to develop a safe and effective Lyme disease vaccine.

Preventing Lyme Infection

The most immediately effective way to try to lower rates of Lyme disease is to stop infection before it occurs. If you’re someone who enjoys the great outdoors in any capacity, these common-sense tips may help you avoid ticks and becoming infected with Lyme disease:

— Do a tick check every time you’ve been outdoors. Schamess says that “ticks are found in wooded areas, and areas with high grass or brush. Hiking and camping are common exposure situations.” While it’s quite possible to come into contact with a tick anytime you’re outside, the CDC reports that an infected tick must remain attached to the host for 36 to 48 hours or more to transmit the bacterium that causes Lyme disease. After potential exposure, “take a shower and do a tick check while undressed. Parents should check their children for ticks.” Removing a tick before it has an opportunity to attach is critical to avoiding infection.

— Wear white socks. Ticks often gain access by crawling up the leg from the ground. White socks can make a dark brown tick easier to spot before it reaches your skin.

— Wear long trousers and tuck them into your socks. When walking in areas where there could be ticks, it’s best to wear long pants and tuck them into your socks to prevent access to the skin by enterprising ticks.

— Wear long sleeves and a hat with a wide brim. These measures will also help prevent a potentially infected tick from finding a patch of skin it can attach to.

— Consider pre-treating your clothing. A chemical called permethrin is an insecticide that kills ticks. Schamess says you can spray a solution of 0.5% permethrin on clothes, socks and footwear to help keep ticks off your stuff. A single treatment lasts through several washings.

— Mind where and when you walk. “Stay out of tall grass and underbrush if possible,” Schamess says. Lyme disease season is the spring and fall, so be especially careful then. And if you live in the Northeast, mid-Atlantic or Upper Midwest, know that your risk is higher, as those regions of the country have higher rates of infection. People who live in those areas should be especially careful anytime they head outdoors.

— Wear insect repellent. Ticks don’t like certain kinds of insect repellent and are more likely to drop off if they encounter a barrier of one of these products on your clothes and skin. The Environmental Protection Agency recommends selecting a product that contains DEET, p-Menthane-3,8-diol, picaridin, oil of lemon eucalyptus, citronella or IR 3535. All are compounds that have been registered with the EPA and can be found in a variety of commercially available insect repellent sprays and lotions.

— Remove any ticks. If you find a tick on your or your child’s body, remove it carefully. Schamess recommends using tweezers to “grasp the exposed portion and pull. The headpiece left in the skin will dissolve on its own.” And despite what you may have heard, “there’s no need to use heat, Vaseline or other tools for tick removal.” Just wash the area with an antibacterial soap and dry lightly afterwards.

— Save the tick. If you’ve harvested a tick from your skin, put it in a jar or a plastic bag and bring it with you to your doctor’s appointment. Your doctor might want to check what type of tick it is.

— Consider how long it might have been attached. After removing a tick, try to determine how long it may have been attached. If it’s been on your body more than 72 hours and you live in an area with a lot of Lyme disease, your doctor may recommend a preventive dose of an antibiotic called doxycycline.

— Get medical attention if you notice the tell-tale bull’s-eye rash. The hallmark bull’s-eye rash is “caused by the body’s inflammatory response to the spirochete spreading within the skin,” Schamess says. As this happens, you’ll also likely develop a fever, swollen lymph nodes and muscle aches. If any of these symptoms arise, contact your health care provider right away.

— Make sure you’re up to date on your tetanus vaccine. The bacteria that causes tetanus is often found in soil in the same places where ticks can be found. The tetanus virus can gain entry to the body via any break in the skin, such as a tick bite.

— Stay vigilant. Even if you don’t recall having been bitten by a tick, it’s still possible to have received a bite and develop Lyme disease. “If you or your child develop flu-like symptoms accompanied by a rash, it could be Lyme disease or another insect-borne illness. Contact your doctor for any flu-like syndrome with rash, even if you don’t remember a tick bite,” Schamess says.

Treatment Is Possible

Though Lyme disease can be a nasty illness, it’s treatable, and best results occur when the illness is caught at the earliest stages, right after the bite has occurred.

“Most cases of Lyme disease are treated quite easily with oral antibiotics,” Schamess says. Doxycycline is the most commonly used antibiotic, but amoxicillin and cefuroxime are also effective.

Schamess adds that “in about 15% of cases, the symptoms may get worse for a day or two on treatment before they get better. This is due to the immune response to the Lyme bacteria being killed off.”

In more severe cases, such as when the nervous system or joints become involved, more intensive intravenous treatment may be required. Ceftriaxone is usually the antibiotic used as an IV infusion in these cases.

The U.S. Is Building a Bike Trail That Runs Coast-to-Coast Across 12 States

EcoWatch – Biking

The U.S. Is Building a Bike Trail That Runs Coast-to-Coast Across 12 States
Lehigh Gorge State Park with River and cyclist on Lehigh Gorge Rail Trail path, Poconos Mountains, near Jim Thorpe, Pennsylvania. Jumping Rocks / Universal Images Group / Getty Images

 

  • The Great American Rail-Trail will be almost 6,000km when complete, and will serve 50 million people within 80km of the route.
  • Trails have proved invaluable for recreation and transport during lockdown.
  • Cycling and safe routes are vital for cities planning their post-pandemic recovery.

Stretching almost 6,000km and crossing 12 states, the Great American Rail-Trail will enable cyclists, hikers and riders to traverse the entire US.

The multi-use trail will run from Washington DC in the east to Washington state on the Pacific coast. Launched in May 2019, the route will eventually connect more than 145 existing paths. So far more than 3,200km of it has been completed.

Decades in the making, the project is led by the Rail-to-Trails Conservancy (RTC), which has raised more than $4 million in public and private funds. It will serve 50 million people within 80km of the trail once finished.

COVID-19 Lockdown Proves Rail Trails Invaluable

Rail trails – paths built on disused railway tracks – and other recreational routes have proved invaluable respites for many during the COVID-19 pandemic, providing alternative commuting routes and space for people to exercise, often near built-up urban areas.

“This year has proven how vital projects like the Great American Rail-Trail are to the country. Millions of people have found their way outside on trails as a way to cope with the pandemic,” said Ryan Chao, president of RTC.

“As the Great American Rail-Trail connects more towns, cities, states and regions, this infrastructure serves as the backbone of resilient communities, while uniting us around a bold, ambitious and impactful vision.”

Great American Rail-Trail. Rails-to-trails

Cycling Increasingly Popular During Pandemic

While multi-use trails can be used by anyone from joggers to horse riders, cycling has become particularly popular during lockdown both as a form of exercise and a method of transport. Bike sales soared across the world as people sought to avoid public transport.

There are the obvious health benefits of traveling by bike. Not only does it provide an aerobic workout and trigger the body’s feel-good chemicals, endorphins, cycling is also easy on the joints, builds muscle, increases bone density and helps with everyday activities. Cycling is also seen as a way of handling post-pandemic pollution levels.

Paris is just one place planning to become a ’15-minute city’, where everything you need is within a 15-minute radius by foot or by bike.

Milan is implementing a similar program, while Buenos Aires has introduced free bike rental schemes. Europe has spent 1 billion euros on cycling infrastructure since the pandemic began, according to the European Cyclists’ Federation.

Cycling Routes Across the World

At around 5,955km, the Great American Rail-Trail may be particularly ambitious in terms of scale, but it is one of many innovative cycling projects across the world. The 4,450km EuroVelo 6 route runs through 10 countries as it crosses Europe between the Atlantic and the Black Sea.

The 346km Transpennine Trail across the north of England, which opened in 2001, uses disused railway tracks left empty after the decline of the coal industry and passes through city centers, heritage sites and national parks on its way between coastlines.

Last year, the UK launched the 1,300km Great North Trail running from the Peak District in the north of England to John O’Groats at Scotland’s north-eastern tip.

In the Belgian province of Limburg, the Cycling Through Water path enables cyclists to cut through the ponds of Bokrijk. The 200-meter path is at eye-level with the water, allowing riders to glide across the lake.

Meanwhile the 7.6km Xiamen bicycle skyway is the world’s longest elevated cycle path and runs above the Chinese city’s road network. It has capacity for about 2,000 cyclists during rush hour, with much of it suspended under an elevated bus lane, providing shelter from the weather.

In 2018, Diplomats Warned of Risky Coronavirus Experiments in a Wuhan Lab. No One Listened.

In 2018, Diplomats Warned of Risky Coronavirus Experiments in a Wuhan Lab. No One Listened.

Josh Rogin                      

 

On January 15, in its last days, President Donald Trump’s State Department put out a statement with serious claims about the origins of the Covid-19 pandemic. The statement said the U.S. intelligence community had evidence that several researchers at the Wuhan Institute of Virology laboratory were sick with Covid-like symptoms in autumn 2019—implying the Chinese government had hidden crucial information about the outbreak for months—and that the WIV lab, despite “presenting itself as a civilian institution,” was conducting secret research projects with the Chinese military. The State Department alleged a Chinese government cover-up and asserted that “Beijing continues today to withhold vital information that scientists need to protect the world from this deadly virus, and the next one.”

 

The exact origin of the new coronavirus remains a mystery to this day, but the search for answers is not just about assigning blame. Unless the source is located, the true path of the virus can’t be traced, and scientists can’t properly study the best ways to prevent future outbreaks.

The original Chinese government story, that the pandemic spread from a seafood market in Wuhan, was the first and therefore most widely accepted theory. But cracks in that theory slowly emerged throughout the late winter and spring of 2020. The first known case of Covid-19 in Wuhan, it was revealed in February, had no connection to the market. The Chinese government closed the market in January and sanitized it before proper samples could be taken. It wouldn’t be until May that the Chinese Centers for Disease Control disavowed the market theory, admitting it had no idea how the outbreak began, but by then it had become the story of record, in China and internationally.

In the spring of 2020, inside the U.S. government, some officials began to see and collect evidence of a different, perhaps more troubling theory—that the outbreak had a connection to one of the laboratories in Wuhan, among them the WIV, a world leading center of research on bat coronaviruses.

To some inside the government, the name of the laboratory was familiar. Its research on bat viruses had already drawn the attention of U.S. diplomats and officials at the Beijing Embassy in late 2017, prompting them to alert Washington that the lab’s own scientists had reported “a serious shortage of appropriately trained technicians and investigators needed to safely operate this high-containment laboratory.”

But their cables to Washington were ignored.

When I published the warnings from these cables in April 2020, they added fuel to a debate that had already gone from a scientific and forensic question to a hot-button political issue, as the previously internal U.S. government debate over the lab’s possible connection spilled into public view. The next day, Trump said he was “investigating,” and Secretary of State Mike Pompeo called on Beijing to “come clean” about the origin of the outbreak. Two weeks later, Pompeo said there was “enormous evidence” pointing to the lab, but he didn’t provide any of said evidence. As Trump and Chinese President Xi Jinping’s relationship unraveled and administration officials openly blamed the Wuhan lab, the U.S.-China relationship only went further downhill.

As the pandemic set in worldwide, the origin story was largely set aside in the public coverage of the crisis. But the internal government debate continued, now over whether the United States should release more information about what it knew about the lab and its possible connection to the outbreak. The January 15 statement was cleared by the intelligence community, but the underlying data was still held secret. Likely changing no minds, it was meant as a signal—showing that circumstantial evidence did exist, and that the theory deserved further investigation.

Now, the new Joe Biden team is walking a tightrope, calling on Beijing to release more data, while declining to endorse or dispute the Trump administration’s controversial claims. The origin story remains entangled both in domestic politics and U.S.-China relations. Last month, National security adviser Jake Sullivan issued a statement expressing “deep concerns” about a forthcoming report from a team assembled by the World Health Organization that toured Wuhan—even visiting the lab—but was denied crucial data by the Chinese authorities.

But more than four years ago, long before this question blew up into an international point of tension between China and the United States, the story started with a simple warning.

***

In late 2017, top health and science officials at the U.S. Embassy in Beijing attended a conference in the Chinese capital. There, they saw a presentation on a new study put out by a group of Chinese scientists, including several from the Wuhan lab, in conjunction with the U.S. National Institutes of Health.

Since the 2002 outbreak of SARS—the deadly disease caused by a coronavirus transmitted by bats in China—scientists around the world had been looking for ways to predict and limit future outbreaks of similar diseases. To aid the effort, the NIH had funded a number of projects that involved the WIV scientists, including much of the Wuhan lab’s work with bat coronaviruses. The new study was entitled “Discovery of a Rich Gene Pool of Bat SARS-Related Coronaviruses Provides New Insights into the Origin of SARS Coronavirus.”

These researchers, the American officials learned, had found a population of bats from caves in Yunnan province that gave them insight into how SARS coronaviruses originated and spread. The researchers boasted that they may have found the cave where the original SARS coronavirus originated. But all the U.S. diplomats cared about was that these scientists had discovered three new viruses that had a unique characteristic: they contained a “spike protein” that was particularly good at grabbing on to a specific receptor in human lung cells known as an ACE2 receptor. That means the viruses were potentially very dangerous for humans—and that these viruses were now in a lab with which they, the U.S. diplomats, were largely unfamiliar.

Knowing the significance of the Wuhan virologists’ discovery, and knowing that the WIV’s top-level biosafety laboratory (BSL-4) was relatively new, the U.S. Embassy health and science officials in Beijing decided to go to Wuhan and check it out. In total, the embassy sent three teams of experts in late 2017 and early 2018 to meet with the WIV scientists, among them Shi Zhengli, often referred to as the “bat woman” because of her extensive experience studying coronaviruses found in bats.

When they sat down with the scientists at the WIV, the American diplomats were shocked by what they heard. The Chinese researchers told them they didn’t have enough properly trained technicians to safely operate their BSL-4 lab. The Wuhan scientists were asking for more support to get the lab up to top standards.

The diplomats wrote two cables to Washington reporting on their visits to the Wuhan lab. More should be done to help the lab meet top safety standards, they said, and they urged Washington to get on it. They also warned that the WIV researchers had found new bat coronaviruses could easily infect human cells, and which used the same cellular route that had been used by the original SARS coronavirus.

Taken together, those two points—a particularly dangerous groups of viruses being studied in a lab with real safety problems—were intended as a warning about a potential public-health crisis, one of the cable writers told me. They kept the cables unclassified because they wanted more people back home to be able to read and share them, according to the cable writer. But there was no response from State Department headquarters and they were never made public. And as U.S.-China tensions rose over the course of 2018, American diplomats lost access to labs such as the one at the WIV.

“The cable was a warning shot,” one U.S. official said. “They were begging people to pay attention to what was going on.” The world would be paying attention soon enough—but by then, it would be too late.

The cables were not leaked to me by any Trump administration political official, as many in the media wrongly assumed. In fact, Secretary of State Pompeo was angry when he found out about the leak. He needed to keep up the veneer of good relations with China, and these revelations would make that job more difficult. Trump and President Xi had agreed during their March 26 phone call to halt the war of words that had erupted when a Chinese diplomat alleged on Twitter that the outbreak might have been caused by the U.S. Army. That had prompted Trump to start calling it the “China virus,” deliberately blaming Beijing in a racist way. Xi had warned Trump in that call that China’s level of cooperation on releasing critical equipment in America’s darkest moment would be jeopardized by continued accusations.

After receiving the cables from a source, I called around to get reactions from other American officials I trusted. What I found was that, just months into the pandemic, a large swath of the government already believed the virus had escaped from the WIV lab, rather than having leaped from an animal to a human at the Wuhan seafood market or some other random natural setting, as the Chinese government had claimed.

Any theory of the pandemic’s origins had to account for the fact that the outbreak of the novel coronavirus—or, by its official name, SARS-CoV-2—first appeared in Wuhan, on the doorstep of the lab that possessed one of the world’s largest collections of bat coronaviruses and that possessed the closest known relative of SARS-CoV-2, a virus known as RaTG13 that Shi identified in her lab.

Shi, in her March interview, said that when she was first told about the virus outbreak in her town, she thought the officials had gotten it wrong, because she would have guessed that such a virus would break out in southern China, where most of the bats live. “I had never expected this kind of thing to happen in Wuhan, in central China,” she said.

By April, U.S. officials at the NSC and the State Department had begun to compile circumstantial evidence that the WIV lab, rather than the seafood market, was actually the source of the virus. The former explanation for the outbreak was entirely plausible, they felt, whereas the latter would be an extreme coincidence. But the officials couldn’t say that out loud because there wasn’t firm proof either way. And if the U.S. government accused China of lying about the outbreak without firm evidence, Beijing would surely escalate tensions even more, which meant that Americans might not get the medical supplies that were desperately needed to combat the rapid spread of SARS-CoV-2 in the United States.

Arkansas Senator Tom Cotton seemed not to have been concerned about any of those considerations. On February 16, he had offered a totally unfounded theory of his own, claiming on Fox News that the virus might have come from China’s biowarfare program—suggesting, in other words, that it had been engineered deliberately to kill humans. This wasn’t supported by any known research: To this day, scientists largely agree that the virus was not “engineered” to be deadly; SARS-CoV-2 showed no evidence of direct genetic manipulation. Furthermore, the WIV lab had published some of its research about bat coronaviruses that can infect humans—not exactly the level of secrecy you would expect for a clandestine weapons program.

As Cotton’s speculation vaulted the origin story into the news in an incendiary new way, he undermined the ongoing effort in other parts of the U.S. government to pinpoint the exact origins and nature of the coronavirus pandemic. From then on, journalists and politicians alike would conflate the false idea of the coronavirus being a Chinese bioweapon with the plausible idea that the virus had accidentally been released from the WIV lab, making it a far more politically loaded question to pursue.

***

After I published a Washington Post column on the Wuhan cables on April 14, Pompeo publicly called on Beijing to “come clean” about the origin of the outbreak and weeks later declared there was “enormous evidence” to that effect beyond the Wuhan cables themselves. But he refused to produce any other proof.

At the same time, some members of the intelligence community leaked to my colleagues that they had discovered “no firm evidence” that the outbreak originated in the lab. That was true in a sense. Deputy national security adviser Matthew Pottinger had asked the intelligence community to look for evidence of all possible scenarios for the outbreak, including the market or a lab accident, but they hadn’t found any firm links to either. But absence of evidence is not evidence of absence. There was a gap in the intelligence. And the intelligence community didn’t know either way.

Large parts of the scientific community also decried my report, pointing to the fact that natural spillovers have been the cause of other viral outbreaks, and that they were the culprit more often than accidents. But many of the scientists who spoke out to defend the lab were Shi’s research partners and funders, like the head of the global public health nonprofit EcoHealth Alliance, Peter Daszak; their research was tied to hers, and if the Wuhan lab were implicated in the pandemic, they would have to answer a lot of tough questions.

Likewise, the American scientists who knew and worked with Shi could not say for sure her lab was unconnected to the outbreak, because there’s no way they could know exactly what the WIV lab was doing outside their cooperative projects. Beijing threatened Australia and the EU for even suggesting an independent investigation into the origins of the virus.

In May, Chinese CDC officials declared on Chinese state media that they had ruled out the possibility that the seafood market was the origin of the virus, completely abandoning the original official story. As for the “bat woman” herself, Shi didn’t think the lab accident theory was so crazy. In her March interview, she described frantically searching her own lab’s records after learning of the coronavirus outbreak in Wuhan. “Could they have come from our lab?” she recalled asking herself.

Shi said she was relieved when she didn’t find the new coronavirus in her files. “That really took a load off my mind,” she said. “I had not slept a wink in days.” Of course, if she had found the virus, she likely would not have been able to admit it, given that the Chinese government was going around the world insisting the lab had not been involved in the outbreak.

***

A key argument of those Chinese and American scientists disputing the lab accident theory is that Chinese researchers had performed their work out in the open and had disclosed the coronavirus research they were performing. This argument was used to attack anyone who didn’t believe the Chinese scientists’ firm denials their labs could possibly have been responsible for the outbreak.

But one senior administration official told me that many officials in various parts of the U.S. government, especially the NSC and the State Department, came to believe that these researchers had not been as forthcoming as had been claimed.

What they were worried about was something called “gain-of-function” research, in which the virulence or transmissibility of dangerous pathogens is deliberately increased. The purpose is to help scientists predict how viruses might evolve in ways that hurt humans before it happens in nature. But by bypassing pathogens’ natural evolutionary cycles, these experiments create risks of a human-made outbreak if a lab accident were to occur. For this reason, the Obama administration issued a moratorium on gain-of-function experiments in October 2014.

The Wuhan Institute of Virology had openly participated in gain-of-function research in partnership with U.S. universities and institutions. But the official told me the U.S. government had evidence that Chinese labs were performing gain-of-function research on a much larger scale than was publicly disclosed, meaning they were taking more risks in more labs than anyone outside China was aware of. This insight, in turn, fed into the lab-accident hypothesis in a new and troubling way.

A little-noticed study was released in early July 2020 by a group of Chinese researchers in Beijing, including several affiliated with the Academy of Military Medical Science. These scientists said they had created a new model for studying SARS-CoV-2 by creating mice with human-like lung characteristics by using the CRISPR gene-editing technology to give the mice lung cells with the human ACE2 receptor — the cell receptor that allowed coronaviruses to so easily infect human lungs.

After consultations with experts, some U.S. officials came to believe this Beijing lab was likely conducting coronavirus experiments on mice fitted with ACE2 receptors well before the coronavirus outbreak—research they hadn’t disclosed and continued not to admit to. In its January 15 statement, the State Department alleged that although the Wuhan Institute of Virology disclosed some of its participation in gain-of-function research, it has not disclosed its work on RaTG13 and “has engaged in classified research, including laboratory animal experiments, on behalf of the Chinese military since at least 2017.” That, by itself, did not help to explain how SARS-CoV-2 originated. But it was clear that officials believed there was a lot of risky coronavirus research going on in Chinese labs that the rest of the world was simply not aware of.

“This was just a peek under a curtain of an entire galaxy of activity, including labs and military labs in Beijing and Wuhan playing around with coronaviruses in ACE2 mice in unsafe labs,” the senior administration official said. “It suggests we are getting a peek at a body of activity that isn’t understood in the West or even has precedent here.”

This pattern of deception and obfuscation, combined with the new revelations about how Chinese labs were handling dangerous coronaviruses in ways their Western counterparts didn’t know about, led some U.S. officials to become increasingly convinced that Chinese authorities were manipulating scientific information to fit their narrative. But there was so little transparency, it was impossible for the U.S. government to prove, one way or the other. “If there was a smoking gun, the CCP [Communist Party of China] buried it along with anyone who would dare speak up about it,” one U.S. official told me. “We’ll probably never be able to prove it one way or the other, which was Beijing’s goal all along.”

Back in 2017, the U.S. diplomats who had visited the lab in Wuhan had foreseen these very events, but nobody had listened and nothing had been done. “We were trying to warn that that lab was a serious danger,” one of the cable writers who had visited the lab told me. “I have to admit, I thought it would be maybe a SARS-like outbreak again. If I knew it would turn out to be the greatest pandemic in human history, I would have made a bigger stink about it.”

California is bone dry. Will March bring more misery or a miracle?

California is bone dry. Will March bring more misery or a miracle?

Paul Duginski                      March 5, 2021
The most recent U.S. Drought Monitor data released Thursday.
The most recent U.S. Drought Monitor data released Thursday. (Paul Duginski / Los Angeles Times)

California, and Southern California in particular, is bone dry.

The calendar says spring officially begins with the equinox March 20, but the meteorological winter — consisting of December, January and February — is already in the record books. In other words, the wettest months are over. Let’s take a look at where the Golden State stands.

How dry?

Downtown Los Angeles received 1.84 inches of rain in December, when it normally would get 2.33 inches. Some 2.44 inches of rain fell in January, when L.A. normally expects 3.12 inches. And just a trace (that is, not enough to be measured) fell in February, when 3.80 inches normally falls. January and February are normally the two wettest months in L.A., after which the chances for rain diminish rapidly with the approach of spring and the end of the rainy season.

A graph of rainfall in downtown Los Angeles shows this year's monthly totals far below normal
Disappointing rainfall in downtown Los Angeles reflected a dry winter in Southern California. (Paul Duginski / Los Angeles Times)

Just 4.55 inches of rain fell over Los Angeles as of Thursday, when it normally should have received 11.68 inches to date.

It’s not just Southern California

Los Angeles and Southern California have lots of company in this respect. The state and the West are gripped by persistent drought, including large areas of exceptional drought in the Southwest, where the 2020 monsoon was a no-show, as the most recent U.S. Drought Monitor report shows. Many water agencies are discussing water conservation measures, and the North Marin Water District is considering voluntary and mandatory water conservation orders.

A map of California with percentage of normal rainfall in various cities ranging from 38% to 79%
California’s rainfall picture looks bleak as the meteorological winter — the state’s wettest months — comes to a close. (Paul Duginski / Los Angeles Times)

 

Talk of conservation is likely to spread if the drought persists, as is expected, according to the outlook below.

A map of the U.S. shows drought in most of the U.S. expected to continue or worsen
Persistent drought will continue in the West. (Paul Duginski / Los Angeles Times)
Why is this happening?

California has been plagued by an unusual and persistent upper-level ridge of high pressure in the Pacific off the West Coast. This has been blocking the storm track since last fall, making for a dry pattern that favors Santa Ana winds.

A weather map shows an arrow representing a storm track being pushed by high pressure over the Pacific
The predominant weather pattern since Oct. 1 has favored dry weather with more Santa Ana winds in Southern California. (Paul Duginski / Los Angeles Times)

 

This pattern is consistent with La Niña, which is still in effect in the equatorial Pacific. La Niña occurs when the sea surface temperatures in the central and eastern equatorial Pacific are below average. Easterly winds over that region strengthen, and rainfall usually decreases over the central and eastern tropical Pacific and increases over the western Pacific, Indonesia and the Philippines. This pattern favors warmer, drier conditions across the southern part of the U.S. and cooler, wetter conditions in the northern U.S.

A globe with radar imagery showing ocean surface temperatures
La Niña continues in the equatorial Pacific, indicated here by the blue area of cooler sea surface temperatures. (NASA Jet Propulsion Laboratory and Los Angeles Times)

 

In the big picture, the drought in the West can be seen as a long-term event, interspersed with a few wet years, that has continued over the last two decades. The longer it lasts, the worse it gets, as climatologist Bill Patzert points out. It affects groundwater and the wildfire situation, and the effects build over time. The longer the drought goes, the greater the push for conservation.

A graph on drought conditions in the western U.S. from 2000 to 2021 shows a current peak
Except for a few wet years, the West has been suffering drought for the last two decades. (Paul Duginski / Los Angeles Times)

Not only is the drought stubborn, as the chart above shows, but the dramatic rise in extreme and exceptional drought after 2020, compared with the extremes in other years since 2000, is also notable.

What are the chances of a ‘March miracle’?

The outlook for March isn’t overly encouraging. Cooler-than-average temperatures are forecast in California, and the Southwest either looks drier than average, or has equal chances of being wetter or drier than average. In other words, no “March miracle” appears to be in the offing.

Two maps show cooler than normal temperatures for the West and drier than normal precipitation for the Southwest
The temperature and precipitation outlooks for March. (Paul Duginski / Los Angeles Times)

“Now that the ides of March are approaching, the snow and rain drama is whether California will have March misery or a miracle,” Patzert said.

Last-minute relief in March and April 2020 brought Southern California up to about normal, but record-breaking heat in the summer and fall intensified the existing widespread drought throughout the West.

Given that the seasonal average for downtown Los Angeles is 14.93 inches, “there is only one March in the historical record that would put downtown L.A. above average. That was the super El Niño year of 1884, the wettest March and rain year in our history,” Patzert said. “That El Niño delivered colossal March rains of 12.36 inches. In the present modest-to-strong La Niña year, that would be the longest of shots. Think of shooting a basket from the Forum to Staples Center.”

Nalleli Cobo: How a nine-year-old fought an oil company and won

Nalleli Cobo: How a nine-year-old fought an oil company and won

Patricia Sulbarán Lovera – BBC Mundo, Los Angeles     March 5, 2021
Nalleli Cobo
Nalleli Cobo

 

When a Latino community in Los Angeles began their fight against an oil company they claimed was polluting their neighborhood, a young woman played a central role.

Nalleli Cobo was nine years old when she started suffering from asthma, nosebleeds and headaches.

It was the beginning of a battle against an active oil well site located in front of her house in South Los Angeles.

Nalleli and her mother soon found out that some of their neighbors were also getting sick.

The community, mostly composed of low-income families, protested until the site was temporarily shut down.

Cobo didn’t stop there. Joined by a group of young activists and organizations, they sued the city to demand more regulations in oil extraction. And they won.

A criminal case against the company, Allenco, and its handling of the site, resumes later this month. They declined to comment for this story but have previously stated that they invested capital to comply with regulations.

She has been compared to Greta Thunberg, although her name has been recognized locally for over a decade.

Nalleli Cobo and Greta Thunberg
Nalleli Cobo and Greta Thunberg have worked together on environmental campaigns.

 

Cobo paused her activism activities in early 2020 after being diagnosed with cancer at the age of 19.

Her doctors don’t know what caused her illness.

After three surgeries and medical treatment, she has recently been declared cancer-free.

This is her story.

I grew up in University Park, in South Central Los Angeles, 30ft across the street from an oil well owned by AllenCo from 2009.

I lived with my mom, my three siblings, my grandma, my great grandpa, my great grandma all in one apartment. We were eight people, including me.

My mom is from Mexico and my dad is from Colombia. He was deported when I was two years old and my mom raised me.

It was the year 2010 and I was nine years old. All of the sudden I started having stomach pains, nausea.

I got body spasms so severe I couldn’t walk, my mom would have to carry me because I would freeze up like a vegetable.

I got nosebleeds so severe that I would have to sleep sitting down so I wouldn’t choke on my own blood at night.

Nalleli Cobo at 9 years old
Nalleli Cobo started suffering from nosebleeds, body spasms and other symptoms at nine years old

 

I was being poisoned in my home by a silent killer.

It was crazy to notice not just how my health was affected but everybody else’s in different ways.

My mother got asthma at 40 which is really rare, my grandma got it at 70 which is even more rare. My sister had fibroid problems, my brother had asthma, everybody had some kind of health issue.

But it wasn’t just my family, it was most of our community.

Moms started talking to each other and the word spread that there was there was something wrong.

We could smell it in the air. It smelled like rotten eggs and once it got into your house it wouldn’t go away, even if you close the windows, turned on fans and put air purifiers in the traverses of the windows.

Other times it would smell like guava or chocolate. These were artificial smells.

At the beginning, we started looking into if it was a leak in the building until we found a group of toxicologists to come speak to our community.

They explained that certain chemicals are used for oil extraction and emissions can harm human health if exposed for a long time.

The oil well that AllenCo operated from 2009 is located in a residential area, close to buildings and schools in South Los Angeles.
The oil well that AllenCo operated from 2009 is located in a residential area, close to buildings and schools in South Los Angeles.
A pipeline that signals "Warning Petroleum Pipeline" close to Nalleli's childhood home.
A pipeline that signals “Warning Petroleum Pipeline” close to Cobo’s childhood home.

 

That is when we made the connection with the oil well across the street.

So we started organizing in the community and created the campaign People Not Pozos (“pozos” means oil wells in Spanish).

We filed complaints with the South Coast Air Quality Management District and we knocked on doors asking people if they’d be willing to share their stories at a City Hall hearing.

It was so powerful to know that this community, the Spanish-speaking, black and brown immigrant community that nobody cared about was coming over to the City Hall to make our voices heard.

Nalleli Cobo speaking in a public hearing with LA elected officials.
Nalleli Cobo speaking in a public hearing with LA elected officials.

 

They would ask me if I could share my story and I would use my little note cards and talk.

I was always super shy but I always felt comfortable doing public speaking.

The Los Angeles Times wrote a story about us and it captured the attention of former US California Senator Barbara Boxer.

At the press conference, Boxer brought investigators from the EPA (Environmental Protection Agency) and they went in to do a check up.

They were in there for a few minutes because they started getting sick from the smells.

(After local and federal investigations, AllenCo agreed to shut down the site temporarily).

(The city of Los Angeles sued the company and in 2016 secured a court order that requires AllenCo to follow stringent regulations if it wants to resume drilling).

We were happy when this was announced but it took time. We started organizing in 2010 and it shut down in 2013.

And now we want it to shut down permanently.

Nalleli Cobo in January 2020.
Nalleli Cobo became a figure of environmental activism in Los Angeles.

When we started campaigning, we noticed that we weren’t the only community being affected.

There are 580,000 angelenos that live within a quarter of a mile or less to an active oil and gas well.

https://www.youtube.com/watch?v=n4KpTsapzUg

Most are low-income communities of color.

Whenever I go somewhere to talk about this and I say I’m from Los Angeles, people are like: “Oh! That’s awesome, the Walk of Fame, Hollywood, celebrities…”

Well, LA is home to the largest urban oil field in the country and we don’t talk about it.

Nalleli Cobo
Cobo is studying Law and wants to become a civil rights attorney.

 

I am one of the cofounders of South Central Youth Leadership Coalition and along with other organizations we sued the city of Los Angeles in 2015 for a violation of the California Environmental Quality Act.

We won, and that means that when opening or expanding wells there is a new application process.

Even though I moved out of University Park, I’m campaigning to set up a 2,500 feet health and safety buffer zone between oil wells and schools, hospitals and parks.

At the same time, I am a normal kid. I am obsessed with makeup, I am a dancer, I love travelling and I am in college.

The only thing that makes me different is that I found my passion much earlier.

Nalleli Cobo and Mark Ruffalo in a tour around oil wells in Los Angeles in 2016.
Cobo’s activism has been praised by Hollywood figures such as Mark Ruffalo and Jane Fonda

 

I was diagnosed with cancer on January 15 of 2020.

For a while I kept it quiet because it was such a scary word to process. The “C word” is something you never expect to hear at such a young age.

My mom and I were also worried about medical bills because I had to undergo surgery.

But we were fortunate enough to reach our goal through a crowd funding campaign.

Physically and emotionally the hardest thing was getting a radical hysterectomy. It took me 6 weeks to get out of bed.

My mom had to bathe me for six months and I had to take dozens of pills.

My oncologist still doesn’t know why I got cancer; they have been able to know by doing tests that it is not genetic.

I told them where I had grown up and asked if there was an environmental test I could take.

Nalleli Cobo
Cobo has recovered from cancer after a year of surgeries and medical treatment.

 

She said that, until we have new science, I am just a question mark.

I am recently cancer-free as of 18 January and feel really happy and excited about that.

I want to pursue my career as a civil rights attorney and go into politics afterwards.

My definition of environmental justice is the ability to breathe clean air despite my age, my gender, my ethnicity, social economic status or zip code.

It is fighting, it is protecting my community, my home.

Earth’s largest-ever mass extinction is a warning for humanity

Earth’s largest-ever mass extinction is a warning for humanity

Katherine Niemczyk                    March 4, 2021

 

Right now our planet is in the midst of what science says is an unprecedented rate of change, unlike anything seen in tens of millions of years. Overconsumption, unsustainable practices and the release of immense amounts of greenhouse gases from the burning of fossil fuels are altering our life-sustaining climate at a dangerous pace, oceans are acidifying and losing oxygen, and species are dying off.

But this is not the first time that life on our planet has faced an epic challenge. The worst came a little over 250 million years ago — before dinosaurs walked the earth — in an episode called the Permian-Triassic Mass Extinction, or the Great Dying, when 90% of life in the oceans and 70% of life on land vanished.

 / Credit: CBS News
/ Credit: CBS News

 

Recently, two groundbreaking studies on the Great Dying reveal that the causes of that mass extinction bear some striking similarities to what’s happening today. In fact, in some ways the pace of change, such as the rate of release of greenhouse gases, is much faster today than it was 250 million years ago.

Scientists say historic episodes like this offer a timely warning to humanity of what can happen when ecosystems change too fast for life to keep up.

In fact, the evidence compiled by scientific research on today’s pace of change is ominous to say the least. Carbon dioxide in the atmosphere is increasing at a pace 100 times faster than it naturally should. Our planet is warming 10 times faster than it has in 65 million years. Our oceans are acidifying 100 times faster than they have in at least 20 million years, and oxygen dead zones in our oceans have increased tenfold since 1950.

Given the similarities, and what is at stake today, digging into the causes and impacts of the Great Dying can open up a window into a possible dire future for our planet — and also elucidate how urgent action is needed to avoid ecosystem and societal collapse.

What led to the Great Dying?

Digging is exactly what Professor Uwe Brand does for a living. As a geoscientist from Brock University in Canada, his job is to dig deep into Earth’s past by digging into the Earth itself, looking for clues about what the planet was like millions of years ago.

In this capacity, Brand is like a crime scene investigator looking for forensic evidence to help him put together the pieces of the Great Dying puzzle, an event which preceded his existence by hundreds of millions of years. Not an easy task.

For this story, CBS News interviewed Brand to help us understand how this all happened. “I call it the perfect storm,” said Brand, because as he explains, it was not a single game-changing event like the asteroid that killed the dinosaurs 65 million years ago. Instead it was a domino effect — a series of events, all related to each other, which eventually put a nail in the coffin.

After decades of uncertainty, two studies published around the same time illuminated how it happened. Brand was co-author of one of these studies, an October 2020 paper published in the journal Nature Geoscience examining the causes of the Permian-Triassic Mass Extinction.

In the study Brand was involved in, the authors employed a technique using the element boron from fossil brachiopod shells, which they found in rocks in modern-day Italy, to derive a record of ocean acidity during the time of the mass extinction. This, combined with carbon isotope data using a sophisticated model, enabled the researchers to reconstruct the likely chain of events that killed almost all life on Earth 252 million years ago.

In another paper that was released at around the same time, researchers discovered a rare molecule called coronene in Italy and China which can only be formed when underground deposits of fossil fuels are super-heated. This was another clue which helped put the pieces together.

Here’s how Brand describes how the events unfolded: Over the course of a million years, extensive volcanic activity in what is now Siberia flowed through cracks and crevices of sedimentary rocks, searing oil and gas deposits as it moved along, producing the coronene scientists recently discovered.

Lava in the Kilauea region near Hilo, Hawaii, in 2018. Scientists believe massive volcanic activity some 250 million years ago led to widespread extinctions. / Credit: DVIDS/Hawaii National Guard
Lava in the Kilauea region near Hilo, Hawaii, in 2018. Scientists believe massive volcanic activity some 250 million years ago led to widespread extinctions. / Credit: DVIDS/Hawaii National Guard

 

Consequently, massive lava beds were created. “It would cover at least half of the United States and to a thickness of at least several kilometers,” said Brand.

This process gradually released gigantic amounts of heat-trapping carbon gases at levels much higher than today. For comparison, carbon dioxide (CO2) concentrations during that time period are estimated to be a few thousand parts per million (ppm), whereas today, our CO2 level, while higher than it’s been in the last 3 million years, is still significantly less, at 415 ppm (but rising fast).

The immense amount of greenhouse gases present back then warmed global atmospheric temperatures to levels 18 degrees Fahrenheit higher than they are today. Because of the impact this had on ecosystems, it forced land animals to rapidly adapt, move or die. Seventy percent did not make it.

In the ocean, atmospheric carbon dioxide was absorbed, mixing with water and forming sulfuric acid, acidifying the seas. As a result, coral disintegrated and the shells of ocean creatures dissolved.

Back on land, the hotter climate shifted vegetation and ignited fires. That exposed more rocks, and erosion went into overdrive. As a result, an overabundance of nutrients flowed into the oceans, causing at first an explosion of life. But then there was the inevitable death and decomposition, which ate up most of the life-giving oxygen in the ocean. Ninety percent of ocean life died. Brand says existence was getting hit from all angles.

“These are not individual and separate causes, but they all acted together, they acted in concert, and that is why I call it the perfect storm. You got hit on this side with temperature, on this side with acidification and then finally the knock-out punch came from deoxygenation.”

Learning from history

As catastrophic as the Great Dying was, scientists are concerned the Earth could now be headed for another disaster. Right now, the planet is warming abruptly to levels not seen in over 100,000 years, oceans are acidifying and oxygen dead zones are multiplying.

And astonishingly, Brand says that the rate of release of heat-trapping greenhouse gases now is much more radical than it was back then. “Right now our emissions are 10 to 20 times higher than what happened at the end of the Permian mass extinction, which was the largest and biggest mass extinction,” he said.

To save ourselves, he says we must learn from events like the Great Dying. “You know what they say, learn from history, because if you don’t you will repeat it.”

“The way I see it is, it is going to happen if we don’t stop it or don’t mitigate what we are doing,” he said. But Brand stressed that we still have time to turn it around by moving away from the burning of fossil fuels.

Biodegradable plastic production in China outpacing ability to break down waste, says Greenpeace

Biodegradable plastic production in China outpacing ability to break down waste, says Greenpeace

Marcus Parekh        Greenpeace
A man carries a bag of plastic bottles on a roof at a recycling centre in Hefei - Jianan Yu /Reuters
A man carries a bag of plastic bottles on a roof at a recycling center in Hefei – Jianan Yu /Reuters

 

China has begun producing biodegradable plastic at such a rate that it can no longer break down the material at the same pace, according to a new report from Greenpeace.

According to the report, companies in China have ramped up production of biodegradable plastic to a capacity of 4.4 million tons per year. That capacity is expected to reach five million tons in the e-commerce sector alone by 2025, when a nationwide ban on non-biodegradable plastics is set to come into effect.

“Switching from one type of plastic to another cannot solve the plastics pollution crisis that we’re facing,” said Dr Molly Zhongnan Jia, a Greenpeace East Asia plastics researcher. “We need to take a cautious look at the effect and potential risks of mainstreaming these materials, and make sure we invest in solutions that actually reduce plastic waste.”

Non-biodegradable plastics take decades to decompose and release microplastics, which contaminates soil, water and the food chain.

People sort plastic bottles for recycling at a reclamation depot on in Qingdao - Hong Wu /Getty Images AsiaPac 
People sort plastic bottles for recycling at a reclamation depot on in Qingdao – Hong Wu /Getty Images AsiaPac

 

By contrast, current forms of biodegradable plastic take up to six months to be broken down, but they require specific industrial treatment at high temperatures and humidity. If the material is left in landfill, the process takes much longer and still releases carbon into the atmosphere.

Most households do not have the ability to properly dispose of biodegradable plastics as they are often not suitable for household recycling and composting.

This results in many forms of biodegradable plastic being thrown away after a single-use, compounding the problem of plastic pollution.

“Reusable packaging systems and a reduction in overall plastic use are much more promising strategies to keep plastic out of landfills and the environment,” said Dr Jia.