The Secret Reasons Why You Should Always Tip In Cash

Delish

The Secret Reasons Why You Should Always Tip In Cash

Taylor Ann Spencer – May 30, 2024

dollar banknotes and coins, money tips
Why You Should Always Tip In Cashvinnstock – Getty Images

We live in an era of cash-free convenience. We buy most things by swiping or tapping credit cards or holding our phones up to a screen. We prefer to tip our servers, bartenders, and hair stylists the same way because it’s as simple as hitting a button.

But what if I told you that there are several practical reasons why we should all be tipping exclusively in cash? The fast is, cash tipping is the only way to ensure that your servers actually walk away with 100% of their tip money.

As a former NYC bartender and server, I have plenty of my own opinions, but I also talked to several former and current service industry workers to get their perspective. Here’s why you should consider bypassing the credit card tip screen and leaving cash instead.

The Server Gets the Tip Immediately

One of the biggest reasons to tip in cash is that the service worker will receive that money immediately. This is a big bonus on both a psychological and a practical level. According to Colton Trowbridge, a longtime server who has worked in both Kansas and NYC restaurants, cash tips are better because they provide immediate evidence of earning money: instant gratification.

“It feels a little bit more real when it’s in your hand,” he says. This might sound trivial, but when you’re in the middle of a crazy eight-hour brunch shift and your guaranteed hourly rate is only 50% of the legal minimum wage, tangible proof that you are actually earning decent money counts for a lot.

Cash tips are also important because they mean that the server will likely get to take the money home that night. They won’t need to wait two weeks to receive it with a paycheck. This is often true even if the server has to pool their cash tips with others at the end of the night. “I have worked in a pooled house where cash is divided up evenly and then it’s given to you,” Trowbridge shared. “In that case, I prefer it for sure.”

For some servers, this day-to-day cash flow might not be necessary. For others, it might be as critically important as allowing them to buy food for their families or pay the babysitter who watched their children while they were working. Of course this varies by the individual, and there’s no way customers can know a specific worker’s situation. Regardless, cash is always the better bet.

Cash Tips Leave Less Margin for Error

There’s significantly less margin for error when you tip in cash. Think about it: a $10 bill is $10, and when you give it to your server, they have it securely in their hand and its value is indisputable.

But when you tip on a credit card, there are many potential pitfalls. If you’re writing the tip on a printed slip, there’s the possibility for written errors. Maybe you put the period in the wrong place and ended up tipping way less (or way more!) than you intended. Maybe you forgot to sign the slip or, worse, took the signed slip with you by accident.

I have personally lost at least two or three sizable tips when customers erroneously walked out the door with those slips. In these cases, the restaurant’s payment has already been processed, but the only proof of the tip left on the credit card is that slip they scrawled on. Without it, the server is left empty-handed.

glass tip jar at checkout counter
Catherine McQueen – Getty Images
Businesses Can Deduct Credit Card Processing Fees From Tips

No, you didn’t misread that. In most states, it is 100% legal for businesses to pay their credit card processing fees from the tip money left for servers on credit cards.

This is clearly stated on the U.S. Department of Labor website under the Fair Labor Standards Act: “tips are charged on customers’ credit cards…the employer may pay the employee the tip, less that [credit card service fee] percentage.”

Only Maine, Massachusetts, and California have laws banning this. So, to be absolutely clear, if you have tipped a server on a credit card in any other state, there’s a high probability that the server (or the pooled house the server belonged to) didn’t receive the full tip you left them.

Most businesses do not necessarily tell their staff when they are removing the fees from the tip pool. Trowbridge shared that he has worked at one restaurant where he knew they were taking out the fees, but only because he asked them point-blank.

“It’s frustrating,” he said. “I don’t think that’s something that most people are aware of.” Since then, he has worked in several other spots where he and his fellow servers might have been losing out on credit card tip money because of processing fees, yet it was never really discussed. “It’s definitely not a big topic of conversation in the industry.”

In this age of contactless payment, it takes extra planning to make sure you have cash on hand for tipping. But all things considered, it’s definitely worth it. Next time you reach the optional tipping screen, hit “skip” and tell your server you’ll be leaving the tip in cash. They’ll appreciate that extra effort.

Southern US city tops list of dirtiest in the nation, study says

Fox News

Southern US city tops list of dirtiest in the nation, study says

Pilar Arias – May 29, 2024

Southern US city tops list of dirtiest in the nation, study says

A recent survey named the “dirtiest” city in the U.S., and earning the top spot this year is none other than Houston, taking the crown from last year’s dirtiest, Newark, New Jersey.

Houston’s ranking in the study from LawnStarter came after a comparison of 152 U.S. cities in the categories of pollution, living conditions, infrastructure and customer satisfaction.

The study says Houston, also known as Space City, is the third most polluted of all the cities ranked, behind San Bernardino, California, and Peoria, Arizona. It cites another study that “found that the city’s petrochemical facilities severely violate EPA safety guidelines.”

LawnStarter data says Houston ranks “third worst in greenhouse gas emissions from large industrial facilities,” and the city has “the biggest cockroach problem, too.”

A spokesperson for the Houston Solid Waste Management Department — which is in charge of waste collection, disposal and recycling — did not immediately respond to a Fox News Digital request for comment.

ALLIGATOR DISCOVERED TAKING BITES OUT OF DEAD WOMAN IN HOUSTON

Last year’s reigning champion, Newark, slipped to the overall rank of No. 2.

Rounding up the top 10 are San Bernardino; Detroit; Jersey City, New Jersey; Bakersfield, California; San Antonio; Fresno, California; Oklahoma City; and Yonkers, New York. New York City came in at No. 12.

RESIDENTS IN TEXAS, OKLAHOMA SEEK SHELTER AS TORNADO DAMAGES HOMES, OVERTURNS TRUCKS

The Houston, Texas skyline
The Houston skyline and I-45 commuter traffic at dusk.

So why does any of this matter? LawnStarter said the study is meant to have people look beyond garbage, pests and poor waste management, saying the negative effects from living in dirty cities can be worse than people realize, citing health problems such as lung cancer, heart disease and stroke that can stem from air pollution.

“Here’s the bottom line: Dirty cities aren’t just an eyesore — they also damage our bodies and our wallets,” LawnStarter says.

NYC looting from TMX
New York City, where a store is seen after a looting in 2022, did not even make the top 10 list of dirtiest cities in the U.S.

LawnStarter provides lawn care providers to customers via its website and mobile application. The company used the survey as an opportunity to attract new business.

“Clean cities tend to have lots of tidy, healthy, green lawns,” they said.

Original article source: Southern US city tops list of dirtiest in the nation, study says

America’s dirtiest city is revealed — and it’s not NYC or anywhere near the north

New York Post

America’s dirtiest city is revealed — and it’s not NYC or anywhere near the north

Mary K. Jacob – May 28, 2024

The dirtiest city in America is not exactly what you would expect it to be.
The dirtiest city in America is not exactly what you would expect it to be.

Do you think New York’s filthy sidewalks, gross subway cars and rat infestations make it America’s dirtiest city? You’re in for quite a surprise.

A recent study by LawnStarter has crowned Houston, Texas, as the nation’s dirtiest city — bumping Newark, New Jersey from the top spot.

New York City, despite its notorious grime, didn’t even crack the top 10. It landed in 12th place. While the Big Apple dodged the title of dirtiest, it’s still grappling with its trash and pest problems.

The dirtiest city in America is not exactly what you would expect it to be. NY Post composite
The dirtiest city in America is not exactly what you would expect it to be. NY Post composite
A recent study found that Houston currently stands as the dirtiest city in America. Houston Chronicle via Getty Images
A recent study found that Houston currently stands as the dirtiest city in America. Houston Chronicle via Getty Images
Trash floating around a construction barge at Buffalo Bayou in Houston. Houston Chronicle via Getty Imag
Trash floating around a construction barge at Buffalo Bayou in Houston. Houston Chronicle via Getty Imag

Houston’s new dubious honor stems from its terrible air quality, infrastructure woes and a staggering number of pests invading homes.

LawnStarter’s sister site PestGnome pulled data showing Houston has the worst cockroach problem, with the city crawling with the creepy critters.

It’s not just Houston; southern cities seem to be a haven for cockroaches. San Antonio, Texas and Tampa, Florida, join Houston in the top three for cockroach infestations.

If cockroaches aren’t your nightmare, steer clear of Boston, Philadelphia and Baltimore. These cities top the list for rodent-infested homes.

A chart showing the nation’s worst offenders. Lawn Starter
A chart showing the nation’s worst offenders. Lawn Starter

Despite California’s hefty spending on cleaning efforts, several of its cities still rank poorly. San Bernardino, notorious as the “armpit” of California, ranks fourth dirtiest due to atrocious air quality.

Riverside and Ontario, also in the LA metro area, share this dismal air status, now plagued by pollution-heavy warehouses that have replaced orange groves and vineyards.

San Francisco, however, shines as a cleaner gem in California. With a $72.5 million street cleaning spree in 2019 and an additional $16.7 million budget in 2023, it’s among the cleaner half of US cities.

Newark, New Jersey ranked second of the dirtiest cities in America. mandritoiu – stock.adobe.com
Newark, New Jersey ranked second of the dirtiest cities in America. mandritoiu – stock.adobe.com

But this doesn’t account for the rising homeless and drug epidemic facing the city.

Dirty air isn’t the only issue — drinking water contamination is rampant in the southwest. Except for Salt Lake City, every major southwest city violated the Safe Drinking Water Act in 2020. Las Vegas, ranking 19th dirtiest overall, has the most unsafe water in the region.

Ohioans have a particular knack for littering cigarette butts. With five Ohio cities boasting the highest share of smokers, the state is battling an onslaught of discarded cigarettes, despite local campaigns urging residents to kick the habit.

Surprisingly, many of the cleanest cities are coastal, with Virginia Beach topping the list.

However, being near water isn’t a cleanliness guarantee — Fremont, California, and Winston-Salem, North Carolina, also rank among the most pristine cities despite their inland locations.

Climate change caused 26 extra days of extreme heat in last year: report

AFP

Climate change caused 26 extra days of extreme heat in last year: report

AFP – May 28, 2024

Heat is the leading cause of climate-related death (Nhac NGUYEN)
Heat is the leading cause of climate-related death (Nhac NGUYEN)

The world experienced an average of 26 more days of extreme heat over the last 12 months that would probably not have occurred without climate change, a report said on Tuesday.

Heat is the leading cause of climate-related death and the report further points to the role of global warming in increasing the frequency and intensity of extreme weather around the world.

For this study, scientists used the years 1991 to 2020 to determine what temperatures counted as within the top 10 percent for each country over that period.

Next, they looked at the 12 months to May 15, 2024, to establish how many days over that period experienced temperatures within — or beyond — the previous range.

Then, using peer-reviewed methods, they examined the influence of climate change on each of these excessively hot days.

They concluded that “human-caused climate change added — on average, across all places in the world — 26 more days of extreme heat than there would have been without it”.

The report was published by the Red Cross Red Crescent Climate Centre, the World Weather Attribution scientific network and the nonprofit research organisation Climate Central.

2023 was the hottest year on record, according to the European Union’s climate monitor, Copernicus.

Already this year, extreme heatwaves have afflicted swathes of the globe from Mexico to Pakistan.

The report said that in the last 12 months some 6.3 billion people — roughly 80 percent of the global population — experienced at least 31 days of what is classed as extreme heat.

In total, 76 extreme heatwaves were registered in 90 different countries on every continent except Antarctica.

Five of the most affected nations were in Latin America.

The report said that without the influence of climate change, Suriname would have recorded an estimated 24 extreme heat days instead of 182; Ecuador 10 not 180; Guyana 33 not 174, El Salvador 15 not 163; and Panama 12 not 149.

“(Extreme heat) is known to have killed tens of thousands of people over the last 12 months but the real number is likely in the hundreds of thousands or even millions,” the Red Cross said in a statement.

“Flooding and hurricanes may capture the headlines but the impacts of extreme heat are equally deadly,” said Jagan Chapagain, secretary general of the International Federation of the Red Cross.

La Niña could mean an active hurricane season. Here’s what it means for Texas this summer

Austin American Statesman

La Niña could mean an active hurricane season. Here’s what it means for Texas this summer

Marley Malenfant , Austin American-Statesman – May 27, 2024

Summer is coming, and so is La Niña.

According to the National Weather Service’s Climate Prediction Center, there is a 49% chance of La Niña developing between June and August this year, and forecasters say it will create conditions for an ‘above-normal’ hurricane season in Texas.

What is La Niña?

La Niña, which means “little girl” in Spanish, is a climate phenomenon characterized by the cooling of sea surface temperatures in the central and eastern equatorial Pacific Ocean. La Niña and its opposite, El Niño, as well as a neutral phase, are part of a larger climate pattern known as the El Niño-Southern Oscillation. The tropical Pacific can be in either one of those three states.

According to scientists, El Niño years tend to bring cold, wet winters to California and the southern U.S. but warm, dry conditions to the Pacific Northwest and the Ohio Valley. La Niña tends to bring the opposite: dry conditions for the whole southern half of the country but colder, wetter weather for the Pacific Northwest.

La Niña is an oceanic and atmospheric phenomenon that is the colder counterpart of El Niño, as part of the broader El Niño–Southern Oscillation climate pattern.
La Niña is an oceanic and atmospheric phenomenon that is the colder counterpart of El Niño, as part of the broader El Niño–Southern Oscillation climate pattern.
How does La Niña affect Texas weather?

La Niña has a notable impact on Texas weather, primarily influencing temperature and precipitation patterns. Here’s how La Niña typically affects Texas, according to NOAA:

  1. Temperature: La Niña often brings warmer-than-average temperatures to Texas during the winter months. The warmer conditions are a result of the jet stream shifting northward, reducing the frequency of cold air masses moving into the region. Summers during La Niña years can also be hotter than normal, with higher heatwaves and increasing demand for water and energy.
  2. Precipitation: La Niña is usually associated with drier-than-normal conditions across Texas, particularly in the fall and winter months. The northward shift of the jet stream tends to divert storm systems away from the state, reducing the overall rainfall. The reduced precipitation can lead to an increased risk of drought. Texas may experience significant water shortages, affecting agriculture and water supply and increasing the likelihood of wildfires.
  3. Severe weather: Due to warmer temperatures during La Niña winters, the likelihood of severe weather, such as snow and ice storms, is generally lower. However, La Niña can increase severe weather events like tornadoes in Texas due to enhanced instability and favorable atmospheric conditions.
  4. Hurricane season: La Niña can contribute to a more active Atlantic hurricane season. This means Texas might face a higher risk of hurricanes and tropical storms making landfall, bringing heavy rainfall and potential flooding. The NOAA predicts between 17 and 25 named storms this season, with 4 to 7 becoming major hurricanes classified as category 3, 4, or 5.

Texas weather: NOAA predicts ‘above-normal’ 2024 hurricane season in new outlook

When to expect La Niña

The NOAA predicts a 49% chance of La Niña developing between June and August and a 69% chance between July and September.

The Start of La Niña
The Start of La Niña

Extreme heat hits Texas and Florida early in the season

NBC News

Extreme heat hits Texas and Florida early in the season

Denise Chow – May 22, 2024

Jason Fochtman

Scorching heat and humidity have descended over parts of Texas, the Gulf Coast and South Florida this week — a bout of early-season extreme heat that has experts bracing for what’s to come.

A full month before the official start of summer, Miami is already in the midst of its hottest May on record, according to experts.

The city’s heat index — a measure of what conditions feel like when humidity and air temperatures are combined — hit 112 degrees Fahrenheit over the weekend, smashing the previous daily record by 11 degrees, according to Brian McNoldy, a senior research associate at the University of Miami. The weekend heat index also beat Miami’s monthly record by 5 degrees, he wrote in a post on X.

Last summer was the hottest on record for Miami — and the entire planet. Forecasters say the coming season could match or surpass the temperatures seen in 2023.

Miami’s recent 112-degree heat index reading was recorded both Saturday and Sunday, marking only the second time in the city’s recorded history that there have been back-to-back days of heat index values at or above that level, according to McNoldy. The other instance was Aug. 8 and 9, 2023.

“But it’s only mid-May!” he wrote. “To anyone who was hoping 2023 was a freak anomaly: nope.”

Miami has already expanded the time period it considers to be the official heat season to span from May 1 to Oct. 31 annually — a response to earlier onsets of high heat and humidity.

Meanwhile, a heat advisory is in effect across much of south Texas. Temperatures up to 113 degrees can be expected in some places, particularly along the Rio Grande, according to the National Weather Service.

The agency said heat index values between 110 degrees and 120 degrees are expected this week, with still more dangerous heat lingering into the weekend.

“As a result, major to extreme risks of heat-related impacts are expected across South Texas,” the weather service said in its advisory. “Be sure to stay cool, drink plenty of water, and take frequent breaks if you are spending time outside!”

High heat and humidity, including heat indexes around 100 degrees, are also expected in Houston in the coming days. The city is still reeling from last week’s deadly storms, with tens of thousands of residents still without power.

Studies have shown that climate change is making early-season heat more likely, in addition to fueling more frequent, intense and longer-lasting heat waves.

The consequences can be deadly. Heat kills more people each year in the United States than any other weather disaster, according to the weather service.

Biden wants dishwashers to be more efficient. Republicans see a ‘war on appliances.’

Yahoo! News 360

Biden wants dishwashers to be more efficient. Republicans see a ‘war on appliances.’

Mike Bebernes, Senior Editor – April 22, 2024

Photo illustration: Yahoo News; photos: Getty Images
What’s happening

Before Iran’s attack on Israel prompted them to change plans, last week was supposed to be “appliance week” for Republicans in the House of Representatives. The House GOP had scheduled a review of a slate of bills with names like the Hands Off Our Home Appliances Act, the Liberty in Laundry Act and the Refrigerator Freedom Act.

Each of these bills is a response to new energy efficiency standards from the Biden administration that, when they go into effect a few years from now, will require a whole range of household appliances to use less energy and water. Over the past year or so, the Department of Energy has released new standards for products including dishwashersair conditionerswater heatershome furnaceswashing machinesrefrigerators and even lightbulbs.

There’s nothing unique about President Biden requiring appliances to be more efficient. It’s been common practice for presidents of both parties since the first standards went into effect in the late 1980s. Over the years, these rules have helped drastically cut the amount of energy the typical household appliance uses. The average refrigerator sold today, for example, consumes 75% less energy than its equivalent in 1973 despite having significantly more storage space.

In previous decades, most of these changes were met with little pushback, but there’s been a groundswell of opposition to government-mandated efficiency standards within the Republican Party over the past few years. A big reason for that is former President Donald Trump, who regularly complained about energy-efficient lightbulbs and low-flow toilets during his time in office. Trump’s administration rolled back rules for some products and only consented to updating the standards on others when ordered to do so by a federal court.

Many Republicans now accuse Biden of waging a “war on appliances,” and efficiency standards have become part of a larger cultural battle. The dishwasher claims echo the uproar that emerged in 2022 when Republicans falsely claimed the president intended to ban gas stoves.

Why there’s debate

Supporters say strong energy efficiency rules are a win-win for consumers and the environment. Beyond the benefits to the climate achieved by reducing the use of fossil fuels and water that home appliances consume, the program will have helped American households save trillions of dollars on their energy bills by the end of the decade, according to estimates from the DOE.

But critics of Biden’s new standards argue that while the rules may have been necessary to phase out inefficient machines of the past, they do more harm than good because they limit consumer choice. These critics say the free market already gives manufacturers a strong incentive to make efficient products. Others add that at a certain point, the standards backfire because they lead to products that simply don’t work well.

Many liberals say the debate over Biden’s efficiency plans is just a political controversy manufactured by Republicans in an attempt to make the president appear like a “big government” tyrant.

What’s next

At the moment, it’s unclear if the House GOP has any plans to reschedule its “appliance week.”

Most of the Biden administration’s new efficiency standards won’t go into effect until 2027 or 2028, but it’s possible that Trump may attempt to intervene to block them if he regains the presidency.

Perspectives

We can’t confront the challenge of climate change without curbing emissions everywhere we can

“Efficiency now is all about the opportunism. It’s also more critical than ever to meeting climate change goals. As more buildings and cars switch from fossil fuels to electric power, efficiency will be equally important to make sure the grid is actually meeting the strain from rising demand.” — Rebecca Leber, Vox

The government should just let people buy whatever they want

“What today’s environmentalists fail to realize is that people will change their purchasing behavior as it becomes easier and cheaper to do so, that the products they seek to impose will, in many cases, inevitably become part of the marketplace if they’re good enough. In the meantime, they’ve made our kitchens and cooking worse, with no real effect beyond annoyance and cost increases.” — Liz Wolfe, Reason

Efficiency rules have made our appliances better, not worse

“Making appliances more energy efficient does not affect their durability and quality. All of that … rests on the hands of the manufacturer and their designers.” — Shanika Whitehurst, associate director for product sustainability, research and testing at Consumer Reports, to NPR

The standards lead to worse products that cost more

“Americans have learned the hard way that stricter efficiency rules on already efficient appliances translate into higher costs, inconvenience, and ultimately waste.” — Editorial, Wall Street Journal

When energy-efficient products don’t get the job done, people end up being more wasteful

“Regulations that cap dishwashers at 3.1 gallons of water (who came up with that figure?) result in dishes that get less clean, which means a second run or washing dishes by hand. Low-flow toilets might use less water per flush, but are they actually saving water if you must flush two or three times to do the job? Rule-making bureaucrats rarely consider such questions — and we mustn’t ask them.” — Jon Miltimore, Washington Examiner

Strong rules ensure consumers make the right choices

“Part of the reason we have regulation is that consumers can’t research every product they buy. People normally count on regulators to decide these issues for them.” — Andrew Koppelman, Northwestern University law professor, to the Nation

Republicans are inventing a controversy for political gain

“This might all sound like a commonsense win-win: changes that save people money, reduce emissions, and are well within the bounds of long-established federal statute. Republicans beg to differ, of course. To hear the right tell it, new appliance efficiency regulations are the equivalent of federal agents barging, guns blazing, into the homes of hardworking Americans to burgle their laundry rooms.” — Kate Aronoff, New Republic

It’s the hottest May ever in Miami. Heat index ‘completely off the charts’

Miami Herald

It’s the hottest May ever in Miami. Heat index ‘completely off the charts’

Ashley Miznazi – May 21, 2024

It’s already the hottest May in Miami, ever — at least judging by the heat index, a “feels like” measure that combines temperature and humidity.

Last weekend’s record temps jacked up the average heat index into a record for May, according to Brian McNoldy, a senior research associate at the University of Miami’s Rosenstiel School of Marine, Atmospheric and Earth Science.

“The type of heat and humidity we had this weekend would’ve been exceptional even in another three months,” said McNoldy. “These temperatures in May are completely off the charts.”

McNoldy created an online chart that updates daily with the cumulative amount of time the heat index spent above various heat index thresholds. The reading in 2024 already rivals or tops nearly all end-of-summer 108°+ and 110°+ marks.

Brian McNoldy: Aside from crazy-2023, the heat index has ALREADY spent more time above the 108°F threshold (and tied for the most at 110°+) in #Miami than in *any other entire year*. And it’s not even June yet

Image

Usually, the hottest time of the year is the first and second weeks of August but this weekend temperatures peaked at 112 degrees heat index— that’s a stunning six degrees hotter than any previous May heat index recorded.

Early-season heat events have some of the highest rates of heat illness and heat-related deaths because people are not prepared for it. Nearly 1,200 people die from heat every year, according to NOAA, and record-breaking heat waves fueled by climate change add to that threat.

Margaret Pianelli, a tourist from New York, visits the Hollywood Beach Broadwalk as temperatures soar into the 90s on Tuesday, May 14, 2024, in Hollywood, Fla.
Margaret Pianelli, a tourist from New York, visits the Hollywood Beach Broadwalk as temperatures soar into the 90s on Tuesday, May 14, 2024, in Hollywood, Fla.

READ MORE: When is it too hot to be outside? A new online tool will help you plan your week

Climate change makes things like these record highs more likely. But over the weekend McNoldy said there was also the “perfect combination” of a high pressure ridge (where air sinks and warms), fewer clouds and moist air coming in from the southwest.

Other records were broken over the weekend too. Sunday’s nighttime temperatures averaged (the average of the high and low temperature) to 89 degrees. That is a tie for the third-highest daily nighttime average temperature ever recorded in Miami, and that’s never happened as soon as May.

As of Monday, there had also been four new high daily average temperature records and record-high humidity levels in the past five days.

The National Weather Service is predicting that the record-breaking heat will ease in the coming week, thanks in part to the increasing relief of rain. But it also signals the potential for another scorching summer ahead. Summer 2023 was the hottest on record in Miami.

“What this looks like for June, July, August? Who knows,” McNoldy said. “But it’s not off to a promising start.”

Ashley Miznazi is a climate change reporter for the Miami Herald funded by the Lynn and Louis Wolfson II Family Foundation in partnership with Journalism Funding Partners.

Suspicious Frying Oil From China Is Hurting US Biofuels Business

Bloomberg

Suspicious Frying Oil From China Is Hurting US Biofuels Business

Kim Chipman, Tarso Veloso and Michael Hirtzer – May 7, 2024

(Bloomberg) — China is flooding the US with used cooking oil that the biofuel industry says may be tainted, hurting American farmers and President Joe Biden’s push to promote climate-friendly energy.

US imports of used cooking oil, an ingredient to make renewable diesel, more than tripled in 2023 from a year earlier, with more than 50% coming from China, according to the US International Trade Commission. American industry groups and biofuel executives are becoming increasingly worried that a significant amount of those supplies are fraudulent, and are urging the government to tighten scrutiny on the imports.

The heightened suspicions come after the European biofuel industry expressed similar concerns about cooking oil from China last year. Used cooking oil has a better carbon intensity score than feedstocks widely produced in the US like fresh soybean oil, so any potentially tainted imports are benefiting from Biden’s renewables incentives at the expense of American farmers.

Read More: Asia Floods Europe with Green Fuel Suspected to Be Fraudulent

“We’re putting more pressure on the US government to say what are we really importing,” said Todd Becker, chief executive officer of Green Plains Inc., which through its production of ethanol sells distillers corn oil, also a green diesel ingredient. “Somebody’s got to figure out that that’s not all Chinese used cooking oil.”

Tainted used cooking oil would exacerbate a challenging situation for farmers and agriculture companies. Companies including Bunge Global SA and Archer-Daniels-Midland Co. have been counting on soaring demand for crop-based green diesel feedstocks, but competition from foreign imports is eating into profits and jeopardizing ambitious expansion plans. More broadly, there is a risk that illegal shipments could worsen trade tensions between China and the US.

Imports of used cooking oil, or UCO, amounted to 1.4 million metric tons (3.1 billion pounds) in 2023 — equivalent to the oil squeezed from more than 6% of US soybeans crushed to make soyoil last season. In addition to having a more favorable carbon intensity score, UCO is also priced about a third cheaper than refined soyoil.

Read More: Soaring Imports of Green Diesel Feedstocks Disrupt US Soy Market

One of the biggest concerns is that China shippers are adding UCO to fresh palm oil. Palm, the world’s most widely used vegetable oil, is a bane to environmentalists and many countries because the industry is a key driver of deforestation in places like Indonesia as well as tied to labor abuses.

China’s Ministry of Commerce didn’t respond to a faxed request for comment.

The Environmental Protection Agency has had discussions with industry stakeholders, including the National Oilseed Processors Association, about concerns over increased imports of UCO and other food wastes, according to agency spokesman Nick Conger. He said the EPA is aware of the increased imports and that will be a factor in establishing volumes for and implementing the Renewable Fuel Standard Program, a law that mandates how much biofuel must be blended into the country’s fuel supply each year.

Under RFS, producers using UCO or animal waste such as beef tallow are required to keep records that vow the ingredients meet the legal definition of “renewable biomass” as well as describe the ingredient and identify the process used to obtain it.

“We are concerned that unless EPA and other agencies get a handle on this pretty quickly, it could potentially undermine the integrity of the Renewable Fuel Standard,” Geoff Cooper, chief executive officer of Renewable Fuels Association, said in an interview.

The surge in UCO imports is a top issue for NOPA, the trade group representing US seed processing industries for soybeans, canola and other crops. CEO Kailee Tkacz Buller said the group has had talks with federal lawmakers and agencies including the EPA and US Department of Agriculture.

Asia is by far the world’s biggest UCO supplier, led by China. The European Union initiated a probe into Asian imports last year at the request of European biodiesel producers, but the request was dropped. While the producers didn’t explicitly provide a reason for the change, they noted that biodiesel shipments to the EU from China’s Hainan Island — a green-fuel hot spot — immediately stopped after the start of the investigation.

“There is plenty of suspicion and lots of stories and anecdotes floating around,” said Cooper. “It appears to be one of the worst kept secrets out there that this is happening.”

–With assistance from Jennifer A. Dlouhy and Gerson Freitas Jr..

Oldest living Japanese American, 110, shares her longevity tips and the 1 food she eats every day

NBC News

Oldest living Japanese American, 110, shares her longevity tips and the 1 food she eats every day

Aryelle Siclait, TODAY – May 7, 2024

With 110 years of life behind her, Yoshiko Miwa isn’t going to wallow in the negative, and she doesn’t want you to either.

The oldest living person of Japanese descent in the United States, according to the Gerontology Research Group, Miwa prefers to focus on the times when she was happiest. She’s lived through the Spanish flu, prohibition, Black Tuesday, World War II, and the losses of her parents, siblings and friends, and still the supercentenarian’s go-to piece of longevity advice is: Don’t dwell.

Miwa is part of the nisei — the second-generation Japanese Americans sent to internment camps during World War II — who often say “gaman,” which translates to “enduring the seemingly unbearable with patience and dignity,” Alan Miwa, her son, tells TODAY.com. It’s often loosely translated to “perseverance,” “patience,” or “tolerance.”

These feelings, Alan Miwa suspects, are born from the resilience of many from his mother’s generation — who had much to endure. Shikata ga nai (仕方がない), a Japanese phrase meaning, “It cannot be helped,” or, “Nothing can be done about it,” is a common saying among them, too, he adds.

Yoshiko Miwa was born Yoshiko Tanaka on Feb. 28, 1914, in Guadalupe, California, to Japanese immigrants. She was the fifth of seven children. When her mother and infant brother died in 1919, her father struggled to care for his family and tend to the farm he owned. So Yoshiko Miwa and her siblings were sent to live at the children’s home founded by their parish, Guadalupe Buddhist Church.

She went on to graduate from Santa Maria High School in 1932, and she studied business at the University of California, Berkeley, graduating in 1936. She married Henry Miwa in 1939.

During the Second World War, the pair and their families were sent to Poston Internment Camp in Arizona before relocating to Hawthorne, California, after the war. When they, along with many other Japanese people, had difficulty finding work upon their release in 1945, her husband founded a plant nursery business, and in 1963, Yoshiko Miwa got her nursing license.

Yoshiko Miwa has three sons, 10 grandchildren, 20 great-grand children and one great-great-grandchild.

Yoshiko Miwa  (Alan Y. Miwa)
Yoshiko Miwa (Alan Y. Miwa)

These days, Alan Miwa says she’s in good health and lives in a care facility, where she gets her hair done weekly and attends church services on Sundays.

In addition to a positive spirit, keeping your mind and body active is the key to a long life, Yoshiko Miwa has said in the past. Ahead she shares a few other aspects of her life that she believes have led to her longevity.

She keeps an ever-expanding roster of hobbies

When Yoshiko Miwa retired, she’d walk 4 miles each morning. In 1990, at 76, she walked a 20K as part of the March of Dimes Walkathon. She’s an avid reader, she practices ikebana (flower arranging), sumi-e (Japanese ink art), sashiko (Japanese stitching), sewing, furniture refinishing and reupholstery.

These days, though, her favorite activity is sleeping, she tells TODAY.com via email.

She wrote an autobiography

After taking a writing course, Yoshiko Miwa penned an autobiography. In it, she recalls her travels to Rome, Japan, Paris and Niagara Falls. She describes life in the children’s home and the long walks to school, her siblings and her childhood with her parents.

“We had a big pasture for the horses and cows to graze on,” she wrote of her family’s farm her in autobiography. “Some days, my sister and I would wander around the pasture to pick wild violets that grew there.”

She loves to eat noodles

Yoshiko Miwa’s a fan of any kind of noodles, eating them every day. “When I was in the children’s home, the cook used to make noodles and I used to love them,” she says. “Today, I like spaghetti, udon, ramen, soba and any other kind of noodles.”

Her faith energizes her

Yoshiko Miwa is grateful to Rev. and Mrs. Issei Matsuura of the Guadalupe Buddhist Church, who took her in when her mother died of the Spanish flu.

Family and friends of Yoshiko Miwa at her 110th birthday celebration at the Gardena Buddhist Church. (Courtesy Alan Y. Miwa)
Family and friends of Yoshiko Miwa at her 110th birthday celebration at the Gardena Buddhist Church. (Courtesy Alan Y. Miwa)

Yoshiko Miwa was 4 years old when her father turned to the church for help. “The church then started a children’s home and taught us Buddhism, Japanese language, Japanese culture and responsibility,” she recalls. “I’ve always been indebted to Rev. and Mrs. Matsuura.”

… And her family does, too

The Miwa family travels together and hosts reunions. “I’ve been fortunate that my sons, my grandchildren, my great grandchildren and relatives have always been there for me,” says Yoshiko Miwa.

“Because my mother died so young, I have never enjoyed the warmth and love of a family unit,” she wrote in her autobiography. “Later, when I had my children, I keenly felt the wholesomeness of a complete family.”