Trump Administration Moves to End Food Stamps for 3 Million People

Bloomberg

Trump Administration Moves to End Food Stamps for 3 Million People
Mike Dorning, Bloomberg             July 23, 2019
White House to propose rule that would remove 3 million people from food stamps

(Bloomberg) — The Trump administration moved to end food stamp benefits for 3.1 million people with proposed new regulations curtailing the leeway of states to automatically enroll residents who receive welfare benefits.

Agriculture Secretary Sonny Perdue said state governments “have misused this flexibility.”

“We are changing the rules, preventing abuse of a critical safety net system, so those who need food assistance the most are the only ones who receive it,” he added.

Conservatives have long sought cuts in the federal food assistance program for the poor and disabled. House Republicans tried to impose similar restrictions on the food stamp program last year when Congress renewed it but were rebuffed in the Senate.

The proposed rule changes released Tuesday for the Supplemental Nutrition Assistance Program — often called by its former name, food stamps — would deliver on the goal as the administration has agreed to a deal to lift caps on federal spending, ushering in a return to trillion-dollar budget deficits.

Debbie Stabenow of Michigan, the top-ranking Democrat on the Senate Agriculture Committee, said the Agriculture Department’s action “is yet another attempt by this administration to circumvent Congress and make harmful changes to nutrition assistance that have been repeatedly rejected on a bipartisan basis.”

“This rule would take food away from families, prevent children from getting school meals, and make it harder for states to administer food assistance,” the Michigan senator added.

Income Cap

The Trump administration rule would rein in states’ ability to enroll recipients earning more than 130% of the federal poverty guidelines — in most cases capping eligibility to an annual income of $32,640 for a family of four. Households are also limited in most cases to $2,250 in countable assets, such as cash or money in bank accounts.

Forty states and the District of Columbia currently use alternative eligibility criteria that allow participants in some federally funded welfare programs to automatically receive food stamps as long as their income is less than double the poverty level.

Brandon Lipps, an acting deputy undersecretary in the Agriculture Department, told reporters in a conference call previewing the regulatory changes that in some cases states enroll residents for food stamps even though they are receiving federal welfare benefits of minimal value — including brochures.

The proposed regulations would only allow automatic enrollment of people who receive welfare benefits worth at least $50 a month on an ongoing basis for at least six months. Other than cash, the only welfare benefits that would qualify are subsidized employment, work supports such as transportation, and child care, Lipps said.

The proposed restrictions would eliminate food stamps for 3.1 million people at an average annual savings of $2.5 billion, according to Agriculture Department officials. A final regulation will be issued after a 60-day public comment period.

36 Million Recipients

As of April, 36 million Americans received food stamps, with an average monthly benefit of $121 per person, according to the Department of Agriculture. Enrollment has declined as the economy has improved and was down 2.5 million from a year earlier.

The federal government pays the cost of food stamp benefits. But states administer the program and determine eligibility of applicants, with the state and federal government splitting administrative costs.

Cutting back automatic enrollment would have a substantial impact, mostly hitting recipients who receive lower monthly benefits and disproportionately affecting working families with children trying to climb out of poverty, Elaine Waxman, a senior fellow at the Urban Institute said in testimony last month to a House Agriculture subcommittee.

“We particularly worry about food‐insecure households with kids and adolescents,” Waxman said. “Food insecure children have higher rates of fair and poor health, have higher rates of hospitalization, increased risk of asthma, and delays in cognitive developments.”

(Updates with proposed regulations released beginning with fifth paragraph.)

To contact the reporter on this story: Mike Dorning in Washington at mdorning@bloomberg.net

To contact the editors responsible for this story: Joe Sobczyk at jsobczyk@bloomberg.net, John Harney

For more articles like this, please visit us at bloomberg.com

The US has a history of testing biological weapons on the public

Related:

ConsumerReports.org

How Quickly Can an Attached Tick Make You Sick?

15,000 Americans Died So Republican Governors Could Stick It to Obama

Esquire

Charles P. Pierce, Esquire       July 22, 2019

New Video from Randy Rainbow “They’re just suckers for you”.

Randy Rainbow

July 22, 2019

***NEW VIDEO***

Got a jump start on big D’s 2020 campaign song. Apologies to the Jonas Bros. 👏🍭👏🍭👏

SUCKERS – Randy Rainbow Song Parody

***NEW VIDEO***Got a jump start on big D's 2020 campaign song. Apologies to the Jonas Bros. 👏🍭👏🍭👏

Posted by Randy Rainbow on Monday, July 22, 2019

Cutting through the Trump administration’s lies about the Mueller report.

NowThis Politic

July 22, 2019

Robert De Niro, Rob Reiner, Sophia Bush, Stephen King, Jonathan Van Ness, and more are cutting through the Trump administration’s lies about the Mueller report.

EXCLUSIVE: The Truth About Trump Collusion and Obstruction in the Mueller Report

Robert De Niro, Rob Reiner, Sophia Bush, Stephen King, Jonathan Van Ness, and more are cutting through the Trump administration’s lies about the Mueller report.

Posted by NowThis Politics on Monday, July 22, 2019

Hong Kong Riot Police fire tear gas at protesters

CNN posted an episode of CNN Replay. 

July 21, 2019

Hong Kong police have fired tear gas to disperse protesters, after thousands of people took to the city’s streets for the seventh consecutive weekend amid an ongoing political crisis.

CNN’s Matt Rivers says today’s march was peaceful — but some protesters threw projectiles and rushed the police after dark: cnn.it/32Fsk01

Riot police fire tear gas at Hong Kong protesters in seventh week of mass marches

Hong Kong police have fired tear gas to disperse protesters, after thousands of people took to the city's streets for the seventh consecutive weekend amid an ongoing political crisis.CNN's Matt Rivers says today's march was peaceful — but some protesters threw projectiles and rushed the police after dark: cnn.it/32Fsk01

Posted by CNN on Sunday, July 21, 2019

Oceans be dammed! To spite Dems, team Trump rakes in $200,000 in one weekend selling plastic straws

MarketWatch

Team Trump rakes in $200,000 in one weekend through the sale of plastic straws — buy a pack to ‘own the libs’

By Shawn Langlois, Social Media Editor              July 22, 2019

Getty Images

Politics aside, paper straws are lame.

The movement to ban the plastic version many of us have used our entire lives, while surely well-intentioned, took aim at a problem without offering a proper solution. Anybody who’s tried to suck a milk shake through one of those disintegrating wood-pulp-based tubes knows this all too well.

So Team Trump sensed an opportunity to “own the libs” and announced last week the sale of “Trump Straws,” an alternative to those “liberal paper straws.”

These straws have been a hit so far, according to Trump campaign manager Brad Parscale, who celebrated the marketing coup with this tweet:

 

Interestingly, the Trump straws are promoted as BPA-free and recyclable:

The Dutch are building floating dairy farms

Quartz

The Dutch are subverting nature again—with floating dairy farms

By Chase Purdy       July 22, 2019

REUTERS/ALEXANDER DEMIANCHUK. The dairy industry evolves. BOVINE BOAT

 

Marooned, that’s what they are. All 32 of them. Single file they lined up one day and marched onto a floating platform. This is now where they live.

And it’s a sight to behold. A small herd of well-fed dairy cows standing—probably bored—on a $2.9 million waterborne contraption in Rotterdam, Holland, just off the banks of the Nieuwe Maas, which branches off the Rhine River.

But are they happy? Minke van Wingerden seems to think so. She’s the co-founder of The Floating Farm, a project she started in an effort to promote urban farming.

“One week ago we were ready to let them graze outside,” van Wingerden says. A ramp was erected, connecting the platform to a field, and workers opened up the cows’ fence. “We had in mind that they would go out immediately, but they waited to see what was going on,” she says. “I think they are very happy.”

These cows are part of a Dutch experiment to rethink how cities are supplied with dairy products while promoting a sustainable food cycle. The cows are fed with grass from local soccer fields, potato peels discarded by the french fry industry, and leftover bran from area windmills. Those resources are picked up and delivered to The Floating Farm with electric cars.

The cows—a native Dutch breed called Meuse Rhine Issel—are milked by robots, each heifer producing up to 25 liters (6.6 gallons) of milk per day. There are other robots on the island, too, but they’re tasked with the less desirable job of cleaning up manure, which is then recycled back into the neighborhood as fertilizer. Currently, about 23 retail outlets in Rotterdam carry milk from The Floating Farm.

Leave it to the Dutch to once again subvert the natural order of things. They were ingenious enough several hundred years ago to erect a system of dikes and canals so they might exist in a land that would otherwise be swallowed up by flood waters. The idea of sustainable cell-cultured meat is also a Dutch one, with leading start-up Mosa Meat headquartered in Maastricht, a 2.5 hour train ride southeast of Rotterdam.

“We are eager to shape things by our own hands and make things happen,” van Wingerden says.

The idea to build the farm came about after she and fellow founder, Peter van Wingerden, watched Hurricane Sandy hit New York City in 2012. In the wake of the storm, it was initially tough to get fresh food into the city. So the pair started brainstorming ways to cut down on the time and energy it takes to deliver agricultural goods to urban areas. Their floating platforms can operate in cities that abut oceans, ports, rivers, and lakes. They can also be easily moved to new locations in the event of big storms.

The global population is growing, says Minke van Wingerden, but the amount of available agricultural land will stay the same. As sea levels rise, hurricanes barrel up coastlines more frequently, and droughts in agricultural zones become more punishing, food will still need to be produced to match the global demand. For those reasons, the floating farm model may prove useful.

To be sure, The Floating Farm model isn’t a complete answer for the changes inflicted by the global climate crisis. Future operations are being designed to house 110 cows. That may help supply some urban neighborhoods with milk, but the vast majority will still be produced by land-based farming operations. In the US, for instance, California is the nation’s largest dairy-producing state. There, farms with at least 500 cows still account for 88% (pdf) of the state’s milk each year. That makes The Floating Farm more a stop-gap measure, or thought experiment, than a disruptive invention.

Still, the current dairy cow island is a small-scale laboratory for what they hope to build. Already a handful of cities in Asia have expressed interest in using the floating farm model. And while van Wingerden is mostly tight-lipped about which cities her company is speaking with, Hakai Magazine reports that Singapore and Chinese cities Nanjing and Shanghai are exploring the idea. Both the city-state and the Chinese government have in recent years been looking for ways to be more sustainable

Minke van Wingerden says she is already working to create floating farms for chickens and small-scale vertical farms for food plants. Whether farm animals are ready to embrace a Water World future is uncertain, but if the Dutch have anything to do with it, the poultry may not have a choice in the matter.

A Sisterhood of Carpenters Builds Tiny Houses for the Homeless

Yes Magazine

For Women, by Women: A Sisterhood of Carpenters Builds Tiny Houses for the Homeless

A mostly female crew constructs a village of emergency shelters in north Seattle, and finds camaraderie along the way.
By Lornet Turnbull           from August 2018
tinyhouses_rowofhouses.jpg

For the volunteer tradeswomen who came together over several cold, wet weekends this spring to build a tiny-house village for homeless women in north Seattle, the ultimate reward wasn’t necessarily their finished handiwork.

Rather, it was the confidence and camaraderie the project inspired for many of the crew who, for the first time, worked on a construction site where they were not the only women.

Alice Lockridge, who spent a 30-year career training women to do physically demanding work, created the Women4Women initiative that brought them all together.

“These women go to work every day and are told they are not as good, they are taking some man’s job, and ‘Why are they there?’ Subtle and straight to their faces, every day for their entire careers,” Lockridge says.

With Women4Women, she says, “we made a place where they could come to work and share their skills and learn new skills in an environment that was free from all that.”

Whittier Heights Village is a community of 15 colorful tiny houses, each 100 square feet. In July, its new residents began moving in, many from the streets or from shelters around Seattle. The village also has a common building with a kitchen, bathrooms, and laundry.

Located on city-owned land, it is one of nine tiny-house villages in Seattle that serve as emergency shelters for the city’s homeless population. It is operated by the Low Income Housing Institute, which develops and operates housing for low-income and homeless people in Washington state. Each house costs about $2,500 to build, and the labor is mostly provided by volunteers.

Dozens ofwomen—and also some men—from across the state answered Lockridge’s initial call for volunteers. Not all were carpenters; there also were gardeners, plumbers and electricians, and artists. They included tradespeople with years of experience and folks who hadn’t picked up a hammer in years.

“People talked about how different it was from their regular crew in the real world where they worked. … We worked, learned, and taught,” Lockridge says.

It was a different scene from the male-dominated worksites many of them report to every day.

While the construction industry has a narrower gender pay gap than U.S. industries on average, Women4Women volunteer Linda Romanovitch said many women don’t see such work as viable career options.

In the construction trades, women represent about 10 percent of 10.3 million construction workers in the U.S.

Romanovitch, who spent 40 years in the construction trade, 32 of them as a supervisor and carpenter with the King County government, said that too often the only people being recruited into construction work are the brothers and sons of men who already have those jobs.

What’s more is that high school shop classes, which seldom attract girls in the first place, have been all but abandoned by most U.S. high schools, meaning students miss out on exploring those options.

“It’s called the other four-year degree,” Romanovitch says. “You get benefits and a pension. All these things I’m promoting as a union carpenter, but my great passion is to promote this as a viable career option for women. It’s still a man’s world in construction.”

Romanovitch had assembled about 15 women from Sisters in the Brotherhood, a group of women in the United Brotherhood of Carpenters union who support and mentor one another.

She regularly coordinates volunteer projects for the women carpenters—from building tiny houses to repairing the homes of seniors and the disabled.

Sisters groups exist in carpenter locals across the country. In some cases, it’s just one woman, Romanovitch says. In the construction trades, women represent about 10 percent of 10.3 million construction workers in the U.S., according to the Bureau of Labor Statistics.

The Sisters have been going into middle and high schools to talk to young girls about construction work, and also visiting inmates in a women’s prison.

“The millennials are going to carry the water,” Romanovitch says. “But first we need to recruit them.”

The Sisters also have been trying to chip away at some of the barriers that keep women out of the trade, including harassment, for which the industry is well-known. They have been working with their union brothers to try to create healthier worksites overall, and they encourage women to report problems when they arise, Romanovitch says.

“But it’s at a snail’s pace,” she says. “There’s still a lot of old-school shit you are battling, but at least it’s being talked about.”

Saskia Brown experiences that on the job daily.

“Every day I have to prove that I know what I’m talking about.”

She got into a carpentry apprenticeship program 11 years ago after high school, when a friend suggested she try it instead of going to college. She liked the work and the pay and stayed, working her way up the ladder, becoming a lead and then forewoman about two years ago.

In her regular job, Brown oversees other carpenters on many large projects, including hospitals and high-rise apartment buildings throughout the Puget Sound region.

But the challenges of being the only woman on a site—and a supervisor on top of that—are unrelenting, she says. “Every day I have to prove that I know what I’m talking about.”

There is a base level of disrespect, she says, and she’s always being questioned, not so much by the men she supervises, but by the men working in upper management, project managers, and other foremen. “A lot of times they don’t even know they are doing it. That’s just the way the world is, the way construction is,” Brown says.

It’s why working on the Whittier Heights project felt so good.

Brown had learned about it at a meeting she regularly hosts for women carpenter apprentices. And unlike in her day job, she said, the 30 or so church volunteers she supervised on that project did not question her judgment or credentials. “It was nice and laid-back,” Brown recalls.

“No pissing contests. Everyone there had a common goal. It was refreshing.”

No Paywall. No Ads. Just Readers Like You.
You can help fund powerful stories to light the way forward.
Donate Now.

Lornet Turnbull wrote this article for Yes Magazine. Lornet is an editor for YES!, a Seattle-based freelance writer, and a regional anchor for the Washington Post.

“Once these girls lost their braces…, they became too old for Epstein.”

CNN posted an episode of  CNN Replay.

July 20, 2019

“Once these girls lost their braces…and they started becoming 16 years old or 17 years old, they became too old for him.”

Private investigator Michael Fisten shares disturbing details of Jeffrey Epstein’s alleged sexual crimes.

CNN’s Drew Griffin has more.

"Once these girls… started becoming 16 years old or 17 years old, they became too old for him." Fla. PI on Jeffrey Epstein

"Once these girls lost their braces…and they started becoming 16 years old or 17 years old, they became too old for him."Private investigator Michael Fisten shares disturbing details of Jeffrey Epstein's alleged sexual crimes.CNN's Drew Griffin has more.https://cnn.it/2JSDk1B

Posted by CNN on Saturday, July 20, 2019